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Original Articles

Effect of the Probiotic CenBiot on the Humoral Response to an Escherichia coli Bacterin

Pages 133-138 | Received 16 Jul 2002, Published online: 06 Aug 2010

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Z. L. Dong, Y. W. Wang, D. Song, W. W. Wang, K. B. Liu, L. Wang & A. K. Li. (2019) Effects of microencapsulated probiotics and plant extract on antioxidant ability, immune status and caecal microflora in Escherichia coli K88-challenged broiler chickens. Food and Agricultural Immunology 30:1, pages 1123-1134.
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Mario De Menezes Coppola, Fabricio Rochedo Conceição & Carlos Gil-Turnes. (2005) Effect of Saccharomyces boulardii and Bacillus cereus var. toyoi on the humoral and cellular response of mice to vaccines. Food and Agricultural Immunology 16:3, pages 213-219.
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J.R. Gil de los santos, O.B. Storch & C. Gil-turnes. (2005) Bacillus cereus var. toyoii and Saccharomyces boulardii increased feed efficiency in broilers infected with Salmonella enteritidis . British Poultry Science 46:4, pages 494-497.
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Articles from other publishers (3)

Diego Gil de los Santos, João Rodrigo Gil de los Santos, Carlos Gil-Turnes, Giana Gaboardi, Luiza Fernandes Silva, Rodrigo França, Cristina Gevehr Fernandes & Fabricio Rochedo Conceição. (2018) Probiotic effect of Pichia pastoris X-33 produced in parboiled rice effluent and YPD medium on broiler chickens. PLOS ONE 13:2, pages e0192904.
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Axel Kornerup Hansen, Fengjun Ling, Anne Kaas, David P. Funda, Helene Farlov & Karsten Buschard. (2006) Diabetes preventive gluten-free diet decreases the number of caecal bacteria in non-obese diabetic mice. Diabetes/Metabolism Research and Reviews 22:3, pages 220-225.
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Mario de Menezes Coppola & Carlos Gil-Turnes. (2004) Probi?ticos e resposta imune. Ci?ncia Rural 34:4, pages 1297-1303.
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