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Xiangmei Chen, Di Ran, Lin Zeng & Meiguo Xin. (2020) Immunoassay of cooked wild rat meat by ELISA with a highly specific antibody targeting rat heat-resistant proteins. Food and Agricultural Immunology 31:1, pages 533-544.
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Articles from other publishers (3)
Yi Lin, Youli Wu, Rongsheng Fan, Chunyi Zhan & Zhiliang Kang. (2024) Identification and quantification of adulterated collagen powder by fluorescence hyperspectral technology. Journal of Food Measurement and Characterization.
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Die Xu, Junxiang Zhang, Zhenzhen Luo, Yanan Zhao, Yuanhua Zhu, Hualin Yang & Yu Zhou. (2024) Ratiometric fluorescence and absorbance dual-model immunoassay based on 2,3-diaminophenazine and carbon dots for detecting Aflatoxin B1. Food Chemistry 439, pages 138125.
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Gnanesh Rao, Raghu Ningegowda, B.P. Nandeshwarappa, M.B. Siddesh & Sandeep Chandrashekharappa. 2024. Novel Nanostructured Materials for Electrochemical Bio-Sensing Applications. Novel Nanostructured Materials for Electrochemical Bio-Sensing Applications
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