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Food and Agricultural Immunology Volume 34, 2023 - Issue 1
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Research Article

Transcriptomics reveals the potential mechanism of ellagic acid extract from raspberry on wound healing

Yongling Wua School of Food and Health, Beijing Technology and Business University, Beijing, People’s Republic of ChinaView further author information
,
Chang Liua School of Food and Health, Beijing Technology and Business University, Beijing, People’s Republic of ChinaView further author information
,
Wenjing Lub Beijing Institute of Biological Products Ltd., Beijing, People’s Republic of ChinaView further author information
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Siting Lia School of Food and Health, Beijing Technology and Business University, Beijing, People’s Republic of ChinaView further author information
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Zhou Chena School of Food and Health, Beijing Technology and Business University, Beijing, People’s Republic of ChinaView further author information
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Junxia Xiac Hebei Yangyuan ZhiHui Beverage Co., Ltd., Hengshui, Hebei;d Institution of Chinese Walnut Industry, Hengshui, Hebei;e Hebei Key Laboratory of Walnut Nutritional Function and Processing Technology, Hengshui, HebeiView further author information
,
Yiling Tianf College of Food Science and Technology, Hebei Agricultural University, Baoding, HebeiCorrespondence[email protected]
View further author information
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Aijin Maa School of Food and Health, Beijing Technology and Business University, Beijing, People’s Republic of ChinaCorrespondence[email protected]
View further author information
&
Yingmin Jiaa School of Food and Health, Beijing Technology and Business University, Beijing, People’s Republic of ChinaView further author information
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Article: 2214709 | Received 21 Feb 2023, Accepted 28 Apr 2023, Published online: 09 Jun 2023

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