Citations (26)
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Elif Kaval Oğuz. (2022) Effects of sublethal concentrations of cypermethrin on the gills of Lake Van Fish (Alburnus tarichi). Chemistry and Ecology 38:10, pages 900-912.
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Articles from other publishers (25)
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Mustafa Öz, Enes Üstüner & Ferhan Bölükbaş. (2023)
Effects of dietary black cumin (
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L. P. Horalskyi, N. V. Demus, I. M. Sokulskyi, B. V. Gutyj, N. L. Kolesnik, O. V. Pavliuchenko & I. Y. Horalska. (2023) Species specifics of morphology of the liver of the fishes of the Cyprinidae family. Regulatory Mechanisms in Biosystems 14:2, pages 234-241.
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Prem Rajak, Sumedha Roy, Abhratanu Ganguly, Moutushi Mandi, Anik Dutta, Kanchana Das, Sayantani Nanda, Siddhartha Ghanty & Gopal Biswas. (2023) Agricultural pesticides – friends or foes to biosphere?. Journal of Hazardous Materials Advances 10, pages 100264.
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Vadavanath Prabhakaran Vineetha, Hemla Naik Tejaswi, Kummari Suresh, Haridas Lekshmi, Kalasseril Girijan Sneha, Chakkalaparambil Gokulan Rakesh & Pillai Devika. (2022) Asparagus racemosus improves immune-related parameters in Nile tilapia (Oreochromis niloticus) and mitigates deltamethrin-induced toxicity. Fish & Shellfish Immunology 130, pages 283-293.
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Short‐term baths with essential oils of
Lippia sidoides
,
Ocimum gratissimum
and
Zingiber officinale
influence blood parameters and survival of tambaqui (
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Hyocheol Bae, Changwon Yang, Whasun Lim & Gwonhwa Song. (2021) Identification of tissue-specific expression of CXCL14 in black rockfish (Sebastes schlegelii). Fish & Shellfish Immunology 112, pages 135-142.
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Asmaa F. Khafaga, Mohammed A.E. Naiel, Mahmoud A.O. Dawood & Hany M.R. Abdel-Latif. (2020) Dietary Origanum vulgare essential oil attenuates cypermethrin-induced biochemical changes, oxidative stress, histopathological alterations, apoptosis, and reduces DNA damage in Common carp (Cyprinus carpio). Aquatic Toxicology 228, pages 105624.
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