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PART II: COUNTRY STUDIES

International food prices, agricultural transformation, and food security in Central Asia

Pages 741-754 | Published online: 29 Jun 2011

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Lorena Lombardozzi & Nodir Djanibekov. (2021) Can self-sufficiency policy improve food security? An inter-temporal assessment of the wheat value-chain in Uzbekistan. Eurasian Geography and Economics 62:1, pages 1-20.
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Altanshagai Batmunkh, Agus Dwi Nugroho, Maria Fekete-Farkas & Zoltan Lakner. (2022) Global Challenges and Responses: Agriculture, Economic Globalization, and Environmental Sustainability in Central Asia. Sustainability 14:4, pages 2455.
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Vasilii Erokhin, Li Diao & Peiran Du. (2020) Sustainability-Related Implications of Competitive Advantages in Agricultural Value Chains: Evidence from Central Asia—China Trade and Investment. Sustainability 12:3, pages 1117.
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A. S. Devakumar, R. Pardis & V. Manjunath. (2018) Carbon Footprint of Crop Cultivation Process Under Semiarid Conditions. Agricultural Research 7:2, pages 167-175.
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Ihtiyor Bobojonov, Nodir Djanibekov & Peter Voigt. 2017. The Eurasian Wheat Belt and Food Security. The Eurasian Wheat Belt and Food Security 195 213 .
Shavkat Rakhmatullaev, Iskandar Abdullaev & Jusipbek Kazbekov. 2018. Water Resources in Central Asia: International Context. Water Resources in Central Asia: International Context 103 120 .
Iskandar Abdullaev & Shavkat Rakhmatullaev. (2016) Setting up the agenda for water reforms in Central Asia: Does the nexus approach help?. Environmental Earth Sciences 75:10.
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Ihtiyor Bobojonov & Aden Aw-Hassan. (2014) Impacts of climate change on farm income security in Central Asia: An integrated modeling approach. Agriculture, Ecosystems & Environment 188, pages 245-255.
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