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I. Akite, I. P. Aryemo, E. K. Kule, B. Mugonola, D. R. Kugonza & M. W. Okot. (2018) Gender dimensions in the local chicken value chain in northern Uganda. African Journal of Science, Technology, Innovation and Development 10:3, pages 367-380.
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Terry Leahy & Debbie Jean Brown. (2016) ‘People are Trying to be Modern’: Food Insecurity and the Strategies of the Poor. Forum for Development Studies 43:3, pages 489-510.
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Terry Leahy & Monika Goforth. (2014) Best practice for rural food security projects in Southern Africa?. Development in Practice 24:8, pages 933-947.
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Wannes SlosseJeroen BuysseVijaya VijayaKoen SchoorsMarijke D’Haese. (2023) Coffee cooperatives and cross-border side-sales in the Eastern Democratic Republic of Congo: two sides of the same coin. International Food and Agribusiness Management Review, pages 1-20.
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Irmgard Jordan, Anna Röhlig, Maria Gracia Glas, Lydiah Maruti Waswa, Johnny Mugisha, Michael B. Krawinkel & Ernst-August Nuppenau. (2022) Dietary Diversity of Women across Agricultural Seasons in the Kapchorwa District, Uganda: Results from a Cohort Study. Foods 11:3, pages 344.
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Andrew Gerard, Maria Claudia Lopez, Daniel C. Clay & David L. Ortega. (2020) Farmer cooperatives, gender and side-selling behavior in Burundi's coffee sector. Journal of Agribusiness in Developing and Emerging Economies 11:5, pages 490-505.
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Gregory G. Toth, P. K. Ramachandran Nair, Michael Jacobson, Yekti Widyaningsih & Colm P. Duffy. (2017) Malawi’s Energy Needs and Agroforestry: Adoption Potential of Woodlots. Human Ecology 45:6, pages 735-746.
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