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International Journal of Food Sciences and Nutrition Volume 51, 2000 - Issue 2
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Research Article

Antioxidant status in children with juvenile rheumatoid arthritis (JRA) living in Cairo, Egypt

M. Ashour, S. Salem, H. Hassaneen, H. El-Gadban, N. Elwan, A. Awad, T.K. Basu Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta T6G; P5 Canada, 2Child Health Department, National Research Center Cairo,; Chemistry Department; Department of Paediatrics, University of Cairo, Cairo, Egypt
Pages 85-90 | Published online: 06 Jul 2009

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Valentina Chiavaroli, Cosimo Giannini, Stefania De Marco, Francesco Chiarelli & Angelika Mohn. (2011) Unbalanced oxidant–antioxidant status and its effects in pediatric diseases. Redox Report 16:3, pages 101-107.
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Articles from other publishers (3)

Jelena Bašić, Jelena Vojinović, Tatjana Jevtović-Stoimenov, Milena Despotović, Tatjana Cvetković, Dragana Lazarević, Gordana Sušić, Vuk Milošević, Mina Cvetković & Dušica Pavlović. (2019) The association of CAT-262C/T polymorphism with catalase activity and treatment response in juvenile idiopathic arthritis. Rheumatology International 39:3, pages 551-559.
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Amal Mohamad El-barbary, Manal Aly Abdel Khalek, Alaa Mohamad Elsalawy & Sahar Mohyeldeen Hazaa. (2011) Assessment of lipid peroxidation and antioxidant status in rheumatoid arthritis and osteoarthritis patients. The Egyptian Rheumatologist 33:4, pages 179-185.
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Sezgin Sarban, Abdurrahim Kocyigit, Mithat Yazar & Ugur E. Isikan. (2005) Plasma total antioxidant capacity, lipid peroxidation, and erythrocyte antioxidant enzyme activities in patients with rheumatoid arthritis and osteoarthritis. Clinical Biochemistry 38:11, pages 981-986.
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