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Hanieh-Sadat Ejtahed, Sakineh Shab-Bidar, Farhad Hosseinpanah, Parvin Mirmiran & Fereidoun Azizi. (2016) Estimation of Vitamin D Intake Based on a Scenario for Fortification of Dairy Products with Vitamin D in a Tehranian Population, Iran. Journal of the American College of Nutrition 35:5, pages 383-391.
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Caryl A NowsonClaire Margerison. (2002) Vitamin D intake and vitamin D status of Australians. Medical Journal of Australia 177:3, pages 149-152.
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Abed Forouzesh, Fatemeh Forouzesh, Sadegh Samadi Foroushani & Abolfazl Forouzesh. (2022) A New Method for Calculating Vitamin D Content and Determining Appropriate Vitamin D Levels in Foods. SSRN Electronic Journal.
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