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Evaluation of dietary status with respect to trace element intake from dry fruits consumed in Pakistan: a study using instrumental neutron activation analysis

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Pages 333-343 | Published online: 21 Mar 2009

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Abdul Rehman, Zhang Deyuan, Imran Hussain, Muhammad Shahid Iqbal, Yang Yang & Luan Jingdong. (2018) Prediction of Major Agricultural Fruits Production in Pakistan by Using an Econometric Analysis and Machine Learning Technique. International Journal of Fruit Science 18:4, pages 445-461.
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Nelson Belzile, Yu-Wei Chen & Montserrat Filella. (2011) Human Exposure to Antimony: I. Sources and Intake. Critical Reviews in Environmental Science and Technology 41:14, pages 1309-1373.
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Syeda S. Wajahat. (2023) Emerging Trends and Advancements in the Biopreservation of Fruits. Journal of Horticultural Research 31:1, pages 1-24.
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Hadee Thompson-Morrison, Sally Gaw & Brett Robinson. (2022) An Assessment of Trace Element Accumulation in Palm Oil Production. Sustainability 14:8, pages 4553.
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Joanna Bielecka, Anna Puścion-Jakubik, Renata Markiewicz-Żukowska, Jolanta Soroczyńska, Patryk Nowakowski, Monika Grabia, Konrad Mielcarek, Klaudia Przebierowska, Klaudia Kotowska & Katarzyna Socha. (2021) Assessment of the Safe Consumption of Nuts in Terms of the Content of Toxic Elements with Chemometric Analysis. Nutrients 13:10, pages 3606.
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Ejaz Ahmad Khan & Zaigham Abbas. (2021) A scoping review of sources of mercury and its health effects among Pakistan’s most vulnerable population. Reviews on Environmental Health 36:1, pages 39-45.
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Barbara Sawicka, Dominika Skiba, Krishnan Umachandran & Adom Dickson. 2021. Preparation of Phytopharmaceuticals for the Management of Disorders. Preparation of Phytopharmaceuticals for the Management of Disorders 491 537 .
M. Rahman, M. A. Islam & M. M. Zaved. (2020) Assessment of Essential and Potentially Toxic Elements and Possible Health Risks in Hylocereus undatus and Punica granatum. Biological Trace Element Research 198:2, pages 707-713.
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Inga Zinicovscaia, Rodica Sturza, Octavian Duliu, Dmitrii Grozdov, Svetlana Gundorina, Aliona Ghendov-Mosanu & Gheorghe Duca. (2020) Major and Trace Elements in Moldavian Orchard Soil and Fruits: Assessment of Anthropogenic Contamination. International Journal of Environmental Research and Public Health 17:19, pages 7112.
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Mohammed Messaoudi & Samir Begaa. (2018) Dietary Intake and Content of Some Micronutrients and Toxic Elements in Two Algerian Spices (Coriandrum sativum L. and Cuminum cyminum L.). Biological Trace Element Research 188:2, pages 508-513.
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Inga Zinicovscaia, Rodica Sturza, Irina Gurmeza, Konstantin Vergel, Svetlana Gundorina & Gheorghe Duca. (2018) Metal bioaccumulation in the soil–leaf–fruit system determined by neutron activation analysis. Journal of Food Measurement and Characterization 13:1, pages 592-601.
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Samir Begaa & Mohammed Messaoudi. (2018) Toxicological Aspect of Some Selected Medicinal Plant Samples Collected from Djelfa, Algeria Region. Biological Trace Element Research 187:1, pages 301-306.
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Samir Begaa & Mohammed Messaoudi. (2018) Thermal neutron activation analysis of some toxic and trace chemical element contents in Mentha pulegium L. . Radiochimica Acta 106:9, pages 769-774.
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Samir Begaa, Mohammed Messaoudi, Abdelkader Ouanezar, Lylia Hamidatou & Abderrahim Malki. (2018) Chemical elements of Algerian Mentha spicata L. used in the treatment of digestive system disorders by employing instrumental neutron activation analysis technique. Journal of Radioanalytical and Nuclear Chemistry 317:2, pages 1107-1112.
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Mohammed Messaoudi, Samir Begaa, Lylia Hamidatou, M’hamed Salhi, Hamza Ouakouak, Mohammed Mouzai & Aïcha Hassani. (2018) Neutron activation analysis of major and trace elements in Arabica and Robusta coffee beans samples consumed in Algeria. Radiochimica Acta 106:6, pages 525-533.
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Mohammed Messaoudi & Samir Begaa. (2018) Application of INAA technique for analysis of essential trace and toxic elements in medicinal seeds of Carum carvi L. & Foeniculum vul-gare Mill. used in Algeria. Journal of Applied Research on Medicinal and Aromatic Plants 9, pages 39-45.
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Muhammad Masood, Shahzad Zafar Iqbal, Muhammad Rafique Asi & Noeen Malik. (2015) Natural occurrence of aflatoxins in dry fruits and edible nuts. Food Control 55, pages 62-65.
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Konstantinos C Makris, Syam S Andra, Lisa Herrick, Costas A Christophi, Shane A Snyder & Russ Hauser. (2012) Association of drinking-water source and use characteristics with urinary antimony concentrations. Journal of Exposure Science & Environmental Epidemiology 23:2, pages 120-127.
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N. Siddique, M. Jawad & S. Waheed. (2012) Work place air particulate monitoring of automobile workshops for public health and safety. Journal of Radioanalytical and Nuclear Chemistry 295:1, pages 179-190.
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Talma Rosenthal, Firas Younis & Ariela Alter. (2010) Combating Combination of Hypertension and Diabetes in Different Rat Models. Pharmaceuticals 3:4, pages 916-939.
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Abed Forouzesh, Fatemeh Forouzesh, Sadegh Samadi Foroushani & Abolfazl Forouzesh. (2022) A New Method for Calculating Potassium Content and Determining Appropriate Potassium Levels in Foods. SSRN Electronic Journal.
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