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International Journal of Food Sciences and Nutrition Volume 60, 2009 - Issue 4
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A study of the serum carotenoids of eight cases of hypercarotenemia in Sri Lanka

A. M. B. Priyadarshani Department of Biochemistry, University of Sri Jayewardenepura, Gangodawila, Nugegoda, Sri LankaCorrespondence[email protected]
,
Sanath P. Lamabadusuriya Department of Paediatrics, University of Colombo, Colombo, Sri Lanka
,
T. R. S. Seneviratne Department of Paediatrics, University of Sri Jayewardenepura, Gangodawila, Nugegoda, Sri Lanka
,
E. R. Jansz Department of Biochemistry, University of Sri Jayewardenepura, Gangodawila, Nugegoda, Sri Lanka
&
H. Peiris Department of Biochemistry, University of Sri Jayewardenepura, Gangodawila, Nugegoda, Sri Lanka
Pages 352-357 | Published online: 27 Jun 2008

Citations (7)

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Read on this site (2)

A. M. B. Priyadarshani & E.R. Jansz. (2014) A Critical Review on Carotenoid Research in Sri Lankan Context and Its Outcomes. Critical Reviews in Food Science and Nutrition 54:5, pages 561-571.
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Nekadage Don Amal Wageesha, Sagarika Ekanayake, Errol Radclif Jansz & Sanath Lamabadusuriya. (2011) Studies on hypercarotenemia due to excessive ingestion of carrot, pumpkin and papaw. International Journal of Food Sciences and Nutrition 62:1, pages 20-25.
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Articles from other publishers (5)

Marianna E. Kapsetaki. (2023) Diet‐induced carotenodermia: a literature review. International Journal of Dermatology.
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E. C. Rudd & E. E. Merika. (2020) Carotenoderma caused by excessive watermelon and red grapefruit consumption. Clinical and Experimental Dermatology 45:8, pages 1093-1095.
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A.M.B. Priyadarshani. (2018) Insights of hypercarotenaemia: A brief review. Clinical Nutrition ESPEN 23, pages 19-24.
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Nilanjana Ph. D.S Sivasankaran. 2013. Cardiovascular Diseases. Cardiovascular Diseases 277 308 .
Charlene C. Ho, Fabiana F. de Moura, Seung-Hyun Kim, Betty J. Burri & Andrew J. Clifford. (2009) A Minute Dose of 14C-β-Carotene Is Absorbed and Converted to Retinoids in Humans. The Journal of Nutrition 139:8, pages 1480-1486.
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