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International Journal of Food Sciences and Nutrition Volume 68, 2017 - Issue 4
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Comprehensive Review

Repeatability of dietary patterns extracted through multivariate statistical methods: a literature review in methodological issues

Dimitris PanaretosSchool of Health Science and Education, Harokopio University, Athens, Greece;
,
George TzavelasDepartment of Statistics and Insurance Science, University of Piraeus, Piraeus, Greece;
,
Malvina VamvakariDepartment of Informatics & Telematics School of Digital Technology, Harokopio University, Athens, Greece
&
Demosthenes PanagiotakosSchool of Health Science and Education, Harokopio University, Athens, Greece; Correspondence[email protected]
Pages 385-391 | Received 16 Sep 2016, Accepted 20 Oct 2016, Published online: 09 Nov 2016

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Dimitris Panaretos, George Tzavelas, Malvina Vamvakari & Demosthenes Panagiotakos. (2019) Investigating the role of orthogonal and non – orthogonal rotation in multivariate factor analysis, in regard to the repeatability of the extracted factors: A simulation study. Communications in Statistics - Simulation and Computation 48:7, pages 2165-2176.
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Articles from other publishers (11)

Ashley M. Eskew, Bronwyn S. Bedrick, Jorge E. Chavarro, Joan K. Riley & Emily S. Jungheim. (2022) Dietary patterns are associated with improved ovarian reserve in overweight and obese women: a cross-sectional study of the Lifestyle and Ovarian Reserve (LORe) cohort. Reproductive Biology and Endocrinology 20:1.
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Chenni Zhou, Mo Li, Lu Liu, Fangjie Zhao, Wenfeng Cong & Fusuo Zhang. (2021) Food Consumption and Dietary Patterns of Local Adults Living on the Tibetan Plateau: Results from 14 Countries along the Yarlung Tsangpo River. Nutrients 13:7, pages 2444.
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Joanna Kowalkowska, Lidia Wadolowska, Jolanta Czarnocinska, Grzegorz Galinski, Anna Dlugosz, Dorota Loboda & Magdalena Czlapka-Matyasik. (2020) Data-Driven Dietary Patterns and Diet Quality Scores: Reproducibility and Consistency in Sex and Age Subgroups of Poles Aged 15–65 Years. Nutrients 12:12, pages 3598.
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Bronwyn S. Bedrick, Ashley M. Eskew, Jorge E. Chavarro & Emily S. Jungheim. (2020) Dietary Patterns, Physical Activity, and Socioeconomic Associations in a Midwestern Cohort of Healthy Reproductive-Age Women. Maternal and Child Health Journal 24:10, pages 1299-1307.
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Yi‐Hsuan Liu, Xiang Gao, Diane C. Mitchell, G. Craig Wood, Christopher D. Still & Gordon L. Jensen. (2019) Diet Quality Is Associated With Mortality in Adults Aged 80 Years and Older: A Prospective Study. Journal of the American Geriatrics Society 67:10, pages 2180-2185.
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Linda Vinci, Jean-Philippe Krieger, Julia Braun, Giulia Pestoni, Nicole Bender, Sabine Rohrmann, David Faeh & Kaspar Staub. (2019) Clustering of sociodemographic and lifestyle factors among adults with excess weight in a multilingual country. Nutrition 62, pages 177-185.
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Riccardo Vecchio, Maria T Lisanti, Francesco Caracciolo, Luigi Cembalo, Angelita Gambuti, Luigi Moio, Tiziana Siani, Giuseppe Marotta, Concetta Nazzaro & Paola Piombino. (2018) The role of production process and information on quality expectations and perceptions of sparkling wines. Journal of the Science of Food and Agriculture 99:1, pages 124-135.
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Claudia Agnoli, George Pounis & Vittorio Krogh. 2019. Analysis in Nutrition Research. Analysis in Nutrition Research 75 101 .
Jean-Philippe Krieger, Giulia Pestoni, Sophie Cabaset, Christine Brombach, Janice Sych, Christian Schader, David Faeh & Sabine Rohrmann. (2018) Dietary Patterns and Their Sociodemographic and Lifestyle Determinants in Switzerland: Results from the National Nutrition Survey menuCH. Nutrients 11:1, pages 62.
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Dimitris Panaretos, Efi Koloverou, Alexandros C. Dimopoulos, Georgia-Maria Kouli, Malvina Vamvakari, George Tzavelas, Christos Pitsavos & Demosthenes B. Panagiotakos. (2018) A comparison of statistical and machine-learning techniques in evaluating the association between dietary patterns and 10-year cardiometabolic risk (2002–2012): the ATTICA study. British Journal of Nutrition 120:3, pages 326-334.
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Jean-Philippe Krieger, Sophie Cabaset, Giulia Pestoni, Sabine Rohrmann & David Faeh. (2018) Dietary Patterns Are Associated with Cardiovascular and Cancer Mortality among Swiss Adults in a Census-Linked Cohort. Nutrients 10:3, pages 313.
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