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International Journal of Food Sciences and Nutrition Volume 71, 2020 - Issue 4
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In vitro and animal studies

Antiproliferative and antioxidant effect of polar hemp extracts (Cannabis sativa L., Fedora cv.) in human colorectal cell lines

Stefania MocciaIstituto di Ricerca sugli Ecosistemi Terrestri, Consiglio Nazionale delle Ricerche (CNR), Napoli, Italy; ;Istituto di Scienze dell’Alimentazione, Consiglio Nazionale delle Ricerche (CNR), Avellino, Italy; View further author information
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Francesco SianoIstituto di Scienze dell’Alimentazione, Consiglio Nazionale delle Ricerche (CNR), Avellino, Italy; ORCID Iconhttp://orcid.org/0000-0003-1670-7871View further author information
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Gian Luigi RussoIstituto di Scienze dell’Alimentazione, Consiglio Nazionale delle Ricerche (CNR), Avellino, Italy; ORCID Iconhttp://orcid.org/0000-0001-9321-1613View further author information
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Maria Grazia VolpeIstituto di Scienze dell’Alimentazione, Consiglio Nazionale delle Ricerche (CNR), Avellino, Italy; ORCID Iconhttp://orcid.org/0000-0003-0777-0473View further author information
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Francesco La CaraIstituto di Ricerca sugli Ecosistemi Terrestri, Consiglio Nazionale delle Ricerche (CNR), Napoli, Italy; View further author information
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Severina PacificoDipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania “Luigi Vanvitelli”, Caserta, ItalyView further author information
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Simona PiccolellaDipartimento di Scienze e Tecnologie Ambientali, Biologiche e Farmaceutiche, Università degli Studi della Campania “Luigi Vanvitelli”, Caserta, ItalyView further author information
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Gianluca PicarielloIstituto di Scienze dell’Alimentazione, Consiglio Nazionale delle Ricerche (CNR), Avellino, Italy; Correspondence[email protected]
ORCID Iconhttp://orcid.org/0000-0003-1290-1239View further author information
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Pages 410-423 | Received 08 May 2019, Accepted 09 Sep 2019, Published online: 23 Sep 2019

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