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Jorge Luis Ramos-García, Delfino Vargas-Chanes & Arcelia Toledo-López. (2023) Perception of social prosperity in indigenous tourism destinations in Mexico: The mediator effect of competitiveness of the destinations. Cogent Business & Management 10:2.
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Mateo Manuel Córcoles Muñoz, Gloria Parra Requena, Pedro M. García Villaverde & María José Ruiz Ortega. (2023) Relational antecedents of sustainability orientation in hospitality and tourism firms: the mediating role of absorptive capacity. Journal of Sustainable Tourism 31:3, pages 778-800.
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Kyoung-Joo Lee, Su-Gyeong Kim & So-Yun Lee. (2022) Family Support, Managerial Self-Efficacy, and Performance of Micro-Firms in Tourism Destinations During the COVID-19 Pandemic. Journal of Quality Assurance in Hospitality & Tourism 0:0, pages 1-24.
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Burcin Hatipoglu, Bengi Ertuna & Duygu Salman. (2022) Small-sized tourism projects in rural areas: the compounding effects on societal wellbeing. Journal of Sustainable Tourism 30:9, pages 2121-2143.
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Taher Alkhalaf & Omar Al‐Tabbaa. (2023) The effect of ability, motivation and opportunity (AMO) on SMEs' innovation performance. Creativity and Innovation Management.
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Patricia Pilar Zirena-Bejarano, Graci Tancayllo Yana & Andrea Karina Caryt Málaga. (2023) The moderating effect of adaptability on the relationship between cognitive social capital and innovation capacity. Journal of Facilities Management.
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Marija Cimbaljević, Dunja Demirović Bajrami, Sanja Kovačić, Vanja Pavluković, Uglješa Stankov & Miroslav Vujičić. (2023) Employees' technology adoption in the context of smart tourism development: the role of technological acceptance and technological readiness. European Journal of Innovation Management.
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Yinyin Zhao, Benhong Peng, Kashif Iqbal & Anxia Wan. (2023) Does market orientation promote enterprise digital innovation? Based on the survey data of China's digital core industries. Industrial Marketing Management 109, pages 135-145.
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Cecilia Pasquinelli & Mariapina TrunfioCecilia Pasquinelli & Mariapina Trunfio. 2023. Sustainability-oriented Innovation in Smart Tourism. Sustainability-oriented Innovation in Smart Tourism
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Bingzhou Li & Yue Yu. (2022) Network Interaction Utility of User-Generated Content and Destination Image Perception. Tourism Analysis 27:3, pages 343-362.
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Yifan Li, Xiao Tang & Mingyu Du. (2022) Analysis of Human Capital Social Network Model Based on Industry Distribution. Mathematical Problems in Engineering 2022, pages 1-7.
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Américo Hurtado-Palomino, Pedro M. García-Villaverde, María José Ruiz-Ortega & Bernardo De La Gala-Velásquez. (2022) How do characteristics of interorganizational relationships lead to proactiveness? Evidence from cultural tourism destinations. Journal of Hospitality and Tourism Management 51, pages 406-414.
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Bruno Ferreira, Duarte B. Morais, Susan Jakes, Gene Brothers & Craig Brookins. (2022) Self-Efficacy Mechanism in Farm Tourism Microentrepreneurship. Frontiers in Psychology 13.
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Helena Nemec Rudež. (2021) A Demand-Side Analysis of Intellectual Capital in the Accommodation Industry: The Case of the Youth Market in Slovenia. Naše gospodarstvo/Our economy 67:4, pages 86-95.
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Caterina De Lucia, Pasquale Pazienza & Pasquale Balena. (2021)
How does
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Muhammad Farhan Jalil, Wasim Ullah & Zeeshan Ahmed. (2021) Training Perception and Innovative Behavior of SME Employees: Examining the Mediating Effects of Firm Commitment. SAGE Open 11:4, pages 215824402110672.
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Pedro Manuel García-Villaverde, María José Ruiz-Ortega, Américo Hurtado-Palomino, Bernardo De La Gala-Velásquez & Patricia Pilar Zirena-Bejarano. (2021) Social capital and innovativeness in firms in cultural tourism destinations: Divergent contingent factors. Journal of Destination Marketing & Management 19, pages 100529.
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Andrew Mzembe. (2020) The psychological distance and construal level perspectives of sustainable value creation in SMEs. Sustainable Development 29:2, pages 465-478.
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Wen-Kuo Chen, Venkateswarlu Nalluri, Man-Li Lin & Ching-Torng Lin. (2021) Identifying Decisive Socio-Political Sustainability Barriers in the Supply Chain of Banking Sector in India: Causality Analysis Using ISM and MICMAC. Mathematics 9:3, pages 240.
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Waseem Ul Hameed, Qasim Ali Nisar & Hung-Che Wu. (2021) Relationships between external knowledge, internal innovation, firms’ open innovation performance, service innovation and business performance in the Pakistani hotel industry. International Journal of Hospitality Management 92, pages 102745.
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María-Angeles Rastrollo-Horrillo & Lourdes Navarrete. (2020) Evaluation Model of the Roles of Festivals in the Internationalization of Performing Arts: Evidence from Flamenco Festivals. Sustainability 12:24, pages 10405.
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