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Journal of Sustainable Tourism Volume 28, 2020 - Issue 1
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To be or not to be formal? Rickshaw drivers’ perspectives on tourism and poverty

V. Dao TruongDepartment of Tourism and Hotel Management, National Economics University, Hanoi, Vietnam; ;School of Tourism and Hotel Management, North-West University, Potchefstroom, South Africa; ;Social Marketing Initiatives, Hanoi, Vietnam; Correspondence[email protected]
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Xiaoming LiuDepartment of Business Administration, University of Macau, Macau SAR, China; View further author information
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Quynh PhamDepartment of Economics, National Economics University, Hanoi, VietnamView further author information
Pages 33-50 | Received 17 Jul 2018, Accepted 04 Sep 2019, Published online: 16 Sep 2019

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Read on this site (4)

Xihao Yang, John Round & Jigang Bao. (2022) Coping with precarity in the tourism performing arts industry: a case study of China’s Wa entertainers. Journal of Sustainable Tourism 30:8, pages 1937-1955.
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Owen Gohori & Peet van der Merwe. (2022) Tourism and Community Empowerment: The Perspectives of Local People in Manicaland Province, Zimbabwe. Tourism Planning & Development 19:2, pages 81-99.
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Theres Winter & Seonyoung Kim. (2021) Exploring the relationship between tourism and poverty using the capability approach. Journal of Sustainable Tourism 29:10, pages 1655-1673.
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Andrea Saayman, ShiNa Li, Marco Scholtz & Alicia Fourie. (2020) Altruism, price judgement by tourists and livelihoods of informal crafts traders. Journal of Sustainable Tourism 28:12, pages 1988-2007.
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Articles from other publishers (10)

Neslihan Kahyalar, Neelu Seetaram & Sami Fethi. (2023) Tourism and the shadow economy: Long-run and short-run implications for resource allocation. Tourism Economics.
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Taufik Abdullah, Craig Lee & Neil Carr. (2022) Conceptualising human and non-human marginalisation in tourism. Tourism and Hospitality Research 23:2, pages 254-268.
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Berdy Briggitte Cuya-Velásquez, Aldo Alvarez-Risco, Marián Arias-Meza, Maria de las Mercedes Anderson-Seminario & Shyla Del-Aguila-Arcentales. 2023. Sustainable Management in COVID-19 Times. Sustainable Management in COVID-19 Times 239 254 .
Taufik Abdullah, Craig Lee & Neil Carr. (2023) Defining success and failure in the hospitality industry's microenterprises: A study of Indonesian street food vendors. International Journal of Hospitality Management 109, pages 103403.
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Pham Tien Thanh & Pham Bao Duong. (2022) The COVID-19 pandemic and the livelihood of a vulnerable population: Evidence from women street vendors in urban Vietnam. Cities 130, pages 103879.
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Maria L. Granados, Ainurul Rosli & Manto Gotsi. (2022) Staying poor: Unpacking the process of barefoot institutional entrepreneurship failure. Journal of Business Venturing 37:3, pages 106204.
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Peter Marwa Ezra & Lauren Duffy. 2022. Planning and Managing the Experience Economy in Tourism. Planning and Managing the Experience Economy in Tourism 318 336 .
Ana M. Vargas. (2021) Organising Everyday Resistance: An Ethnographic Study of Rickshaw Drivers in Bogotá. Bulletin of Latin American Research 40:3, pages 369-384.
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Abena Agyeiwaa Obiri-Yeboah, Joseph Francisco Xavier Ribeiro, Lewis Abedi Asante, Adwoa Amoah Sarpong & Benjamin Pappoe. (2021) The new players in Africa’s public transportation sector: Characterization of auto-rickshaw operators in Kumasi, Ghana. Case Studies on Transport Policy 9:1, pages 324-335.
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Owen Gohori & Peet van der Merwe. (2020) Towards a Tourism and Community-Development Framework: An African Perspective. Sustainability 12:13, pages 5305.
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