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Journal of Sustainable Tourism Volume 32, 2024 - Issue 1

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What is to be sustained? The polysemy of sustainability and sustainable tourism across languages and cultures

Thomas Bauscha Competence Centre Tourism and Mobility, Free University of Bolzano, Bozen, South Tyrol, ItalyCorrespondence[email protected]

https://orcid.org/0000-0003-2800-5375 View further author information

Tilman Schröderb Department of Tourism, Munich University of Applied Sciences, Munich, Germany

https://orcid.org/0000-0002-1969-4773 View further author information

Verena Taubera Competence Centre Tourism and Mobility, Free University of Bolzano, Bozen, South Tyrol, Italy

https://orcid.org/0000-0003-2393-5020 View further author information

Pages 108-131 | Received 01 Apr 2022, Accepted 08 Sep 2022, Published online: 22 Sep 2022

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https://doi.org/10.1080/09669582.2022.2124260
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Mustafa Murat Kizanlikli, Naryngul Margazieva, Kymbat Asanova & Ibrahim Gundogdu. (2023) An assessment of eco hotel practices and green marketing perceptions: An eco-labelling model proposal for hotels in Kyrgyzstan. Journal of Cleaner Production 420, pages 138438.
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