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Journal of Applied Animal Research Volume 36, 2009 - Issue 1
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Original Articles

Effect of Phytase Supplementation on Performance, Tibia Ash and Serum P in Broilers Fed Diets with Different Levels of Phosphorus

Yavuz Gürbüz
,
Mehmet Cetin Harran Universities, Faculty of Agriculture Department of Animal Science, Sanli Urfa, Turkey
&
Turgay Sengul Harran Universities, Faculty of Agriculture Department of Animal Science, Sanli Urfa, Turkey
Pages 137-140 | Received 24 Nov 2008, Accepted 10 Jul 2009, Published online: 14 Nov 2011

Citations (3)

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Read on this site (1)

Waqas Masood, Sohail Hassan Khan, Shaukat Ali Bhatti & Abida Parveen. (2011) Comparison of sample source (excreta or ileal digesta) and age of broiler chick on measurement of apparent metabolisable energy of local feed ingredients. Journal of Applied Animal Research 39:4, pages 359-366.
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Articles from other publishers (2)

V.B. Homan, J.W. Boney & J.S. Moritz. (2019) Effects of steam conditioning temperatures on commercial phytases and subsequent broiler performance and tibia mineralization. Applied Animal Science 35:3, pages 298-303.
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J. Pieniazek, K.A. Smith, M.P. Williams, M.K. Manangi, M. Vazquez-Anon, A. Solbak, M. Miller & J.T. Lee. (2017) Evaluation of increasing levels of a microbial phytase in phosphorus deficient broiler diets via live broiler performance, tibia bone ash, apparent metabolizable energy, and amino acid digestibility. Poultry Science 96:2, pages 370-382.
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