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Amany A. Ebrahim, Shaaban S. Elnesr, M. A. A. Abdel-Mageed & M. M. M. Aly. (2020) Nutritional significance of aloe vera (Aloe barbadensis Miller) and its beneficial impact on poultry. World's Poultry Science Journal 76:4, pages 803-814.
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A. Nouri. (2019) Chitosan nano-encapsulation improves the effects of mint, thyme, and cinnamon essential oils in broiler chickens. British Poultry Science 60:5, pages 530-538.
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I. Moreno-Indias, L.E. Hernández-Castellano, C. Torres, A. Morales-delaNuez, D. Sánchez-Macías, N. Castro & A. Argüello. (2014) Use of microseaweeds (Chlorella pyrenoidosa) as a probiotic in dairy goats feeding. Journal of Applied Animal Research 42:3, pages 310-316.
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I. Khan, H. Zaneb, S. Masood, S. Ashraf, H.F. Rehman, A. Ullah, F.S. Ataya, G. E.-S. Batiha, R. Taj, A.M. Elgazzar & S. Din. (2023) Effects of selenium nanoparticles coated with chitosan supplementation on morphometry of immune organs, redox status, and immune response in broiler chicken. Journal of Applied Poultry Research 32:4, pages 100377.
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Mamta Kumari, Rajendar P. Gupta, Preeti Bagri & Renu Singh. (2023) Immunopathological studies on Escherichia coli infected broiler chickens fed on Aloe vera leaf extract. Veterinary Immunology and Immunopathology 258, pages 110562.
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Ho Trung Thong, Le Nu Anh Thu & Ho Viet Duc. 2023. Antibiotics and Probiotics in Animal Food - Impact and Regulation. Antibiotics and Probiotics in Animal Food - Impact and Regulation.
Rifat Ullah Khan, Shabana Naz, Davide De Marzo, Michela M. Dimuccio, Giancarlo Bozzo, Vincenzo Tufarelli, Caterina Losacco & Marco Ragni. (2022) Aloe vera: A Sustainable Green Alternative to Exclude Antibiotics in Modern Poultry Production. Antibiotics 12:1, pages 44.
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Ella Vardeman & Ina Vandebroek. (2021) Caribbean Women’s Health and Transnational Ethnobotany. Economic Botany 76:2, pages 205-226.
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Muhammad Arif, Abd ur Rehman, Kashif Naseer, Shams H. Abdel-Hafez, Fahad M. Alminderej, Mohamed T. El-Saadony, Mohamed E. Abd El-Hack, Ayman E. Taha, Shaaban S. Elnesr, Heba M. Salem & Mahmoud Alagawany. (2022) Effect of Aloe vera and clove powder supplementation on growth performance, carcass and blood chemistry of Japanese quails. Poultry Science 101:4, pages 101702.
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Prabhjinder Singh, Jaspal Singh Hundal, Amlan Kumar Patra, Manju Wadhwa & Amit Sharma. (2021) Sustainable utilization of Aloe vera waste in the diet of lactating cows for improvement of milk production performance and reduction of carbon footprint. Journal of Cleaner Production 288, pages 125118.
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Khairy Amber, Reayd Nofel, Reda Ghanem, Samy Sayed, Soha A. Farag, Mustafa Shukry & Mahmoud A. O. Dawood. (2021) Enhancing the Growth Rate, Biochemical Blood Indices, and Antioxidative Capacity of Broilers by Including Aloe vera Gel in Drinking Water. Frontiers in Veterinary Science 7.
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Ndaleh Wozerou Ng, Keambou Christian, Emmanuel Takor Ojon, Che-Ajuyo Nuela Mank, Raquel Soares Jul, Frederico Lisita & Helen Kuokuo Kim. (2020) Aqueous Extracts of Aloe vera and Carica papaya Leaves: Impacts on Coccidiosis, Production and Haematology in Kabir Chickens in Buea, South West Cameroon. International Journal of Poultry Science 20:3, pages 106-115.
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K. Fehrmann-Cartes, M. Coronado, A.J. Hernández, M.L. Allende & C.G. Feijoo. (2019) Anti-inflammatory effects of aloe vera on soy meal-induced intestinal inflammation in zebrafish. Fish & Shellfish Immunology 95, pages 564-573.
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Namirah, A Mujnisa & Jamilah. (2019) Aloe (Aloe barbadensis Miller) flour in broiler ration towards the ratio of Heterophyl Lymphocyte (H/L) and percentage of the relative weight of the lymphoid organ. IOP Conference Series: Earth and Environmental Science 343:1, pages 012038.
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Daria Dziewulska, Tomasz Stenzel, Marcin Śmiałek, Bartłomiej Tykałowski & Andrzej Koncicki. (2018) The impact of Aloe vera and licorice extracts on selected mechanisms of humoral and cell-mediated immunity in pigeons experimentally infected with PPMV-1. BMC Veterinary Research 14:1.
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Zoë A. Campbell, Thomas L. Marsh, Emmanuel A. Mpolya, Samuel M. Thumbi & Guy H. Palmer. (2018) Newcastle disease vaccine adoption by smallholder households in Tanzania: Identifying determinants and barriers. PLOS ONE 13:10, pages e0206058.
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Mona M.M.Y. Elghandour, Poonooru Ravi Kanth Reddy, Abdelfattah Z.M. Salem, Punuru Pandu Ranga Reddy, Iqbal Hyder, Alberto Barbabosa-Pliego & Duvvuru Yasaswini. (2018) Plant Bioactives and Extracts as Feed Additives in Horse Nutrition. Journal of Equine Veterinary Science 69, pages 66-77.
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D. Dziewulska, T. Stenzel, M. Śmiałek, B. Tykałowski & A. Koncicki. (2018) An evaluation of the impact of aloe vera and licorice extracts on the course of experimental pigeon paramyxovirus type 1 infection in pigeons. Poultry Science 97:2, pages 470-476.
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Ali Naghi Shokri, Hossein A. Ghasemi & Kamran Taherpour. (2016)
Evaluation of
Aloe vera
and synbiotic as antibiotic growth promoter substitutions on performance, gut morphology, immune responses and blood constitutes of broiler chickens
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Amir Meimandipour, Ali Nouri Emamzadeh & Ali Soleimani. (2017) Effects of nanoencapsulated aloe vera, dill and nettle root extract as feed antibiotic substitutes in broiler chickens. Archives Animal Breeding 60:1, pages 1-7.
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Meisam Shokraneh, Gholamreza Ghalamkari, Majid Toghyani & Nasir Landy. (2016) Influence of drinking water containing Aloe vera (Aloe barbadensis Miller) gel on growth performance, intestinal microflora, and humoral immune responses of broilers. Veterinary World 9:11, pages 1197-1203.
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Muhammad Jameel Ahma Khan, Sohail Hassan Khan, Salma Naz, Syeda Surriya Gilani, Jamila Shafi, Farooq Hassan, Mehdi Hassan & Muhammad Anwar. (2014) Effect of Dietary Supplementation of Aloe vera Leaves on Growth Performance and Immunity of Fayoumi Chicks. Pakistan Journal of Nutrition 13:4, pages 191-195.
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