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Journal of Applied Animal Research Volume 41, 2013 - Issue 2
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RESEARCH ARTICLE

Sensory analysis as a tool to compare imported and local meat in outermost regions of Europe

L.E. Hernández-Castellano Department of Animal Science, Universidad de Las Palmas de Gran Canaria, Arucas, Gran Canaria, SpainCorrespondence[email protected]
,
A. Morales-delaNuez Department of Animal Science, Universidad de Las Palmas de Gran Canaria, Arucas, Gran Canaria, Spain
,
I. Moreno-Indias Instituto Tecnológico Agroalimentario de Extremadura, Badajoz, Spain
,
A. Torres Instituto Canario de Investigaciones Agrarias, La Laguna, Tenerife, Spain
,
D. Sánchez-Macías Agricultural and Livestock Engineering Faculty, Universidad Estatal del Sur de Manabí, Jipijapa, Manabí, Ecuador
,
D. Martell-Jaizme Department of Animal Science, Universidad de Las Palmas de Gran Canaria, Arucas, Gran Canaria, Spain
,
J. Capote Instituto Canario de Investigaciones Agrarias, La Laguna, Tenerife, Spain
,
N. Castro Department of Animal Science, Universidad de Las Palmas de Gran Canaria, Arucas, Gran Canaria, Spain
&
A. Argüello Department of Animal Science, Universidad de Las Palmas de Gran Canaria, Arucas, Gran Canaria, Spain
 show all
Pages 121-124 | Received 22 Mar 2012, Accepted 20 Jun 2012, Published online: 29 Jan 2013

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Abdullah S. Al-Abri, Osman Mahgoub, Isam T. Kadim, Waleed Al-Marzooqi & Stephen R. Goddard. (2017) Effects of feeding fish–wheat bran meal on performance and meat quality of Omani sheep. Journal of Applied Animal Research 45:1, pages 234-238.
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Guillermo Villalobos-Villalobos, Humberto González-Rios, Francisco A. Núñez-González, David Domínguez-Díaz, Etna Aida Peña-Ramos & Nelson Huerta-Leidenz. (2014) Effects of castration and zeranol on fatty acid composition and cholesterol content of hair lamb meat. Journal of Applied Animal Research 42:1, pages 65-72.
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L.E. Hernández-Castellano, A. Morales-delaNuez, I. Moreno-Indias, A. Torres, D. Sánchez-Macías, J. Capote, N. Castro & A. Argüello. (2013) Carcass and meat quality determination as a tool to promote local meat consumption in outermost regions of Europe. Journal of Applied Animal Research 41:3, pages 269-276.
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Articles from other publishers (2)

Lorenzo E. Hernández-Castellano, André M. Almeida, Jenny Renaut, Anastasio Argüello & Noemí Castro. (2016) A proteomics study of colostrum and milk from the two major small ruminant dairy breeds from the Canary Islands: a bovine milk comparison perspective. Journal of Dairy Research 83:3, pages 366-374.
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L.E. Hernández-Castellano, I. Moreno-Indias, A. Morales-delaNuez, D. Sánchez-Macías, A. Torres, J. Capote, A. Argüello & N. Castro. (2015) The effect of milk source on body weight and immune status of lambs. Livestock Science 175, pages 70-76.
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