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Original Articles

Effects of a multi-enzyme on performance and carcass characteristics of broiler chickens fed corn-soybean meal basal diets with different metabolizable energy levels

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Pages 295-302 | Received 07 May 2014, Accepted 28 Jul 2014, Published online: 08 Oct 2014

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Abdulmohsen H. Alqhtani, Ali R. Al Sulaiman, Abdulrahman S. Alharthi & Alaeldein M. Abudabos. (2022) Effect of Exogenous Enzymes Cocktail on Performance, Carcass Traits, Biochemical Metabolites, Intestinal Morphology, and Nutrient Digestibility of Broilers Fed Normal and Low-Energy Corn–Soybean Diets. Animals 12:9, pages 1094.
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F S Nastain, B P Mahardhika, M Ridla & R Mutia. (2021) Visceral organ weight of broiler chicken fed different level protein and protease enzyme supplementation diet. IOP Conference Series: Earth and Environmental Science 788:1, pages 012032.
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Ashraf M. A.‐S. Goda, Sherine R. Ahmed, Hany M. Nazmi, Mohamed Z. Baromh, Kevin Fitzsimmons, Waldemar RossiJrJr, Simon Davies & Ehab El‐Haroun. (2020) Partial replacement of dietary soybean meal by high‐protein distiller's dried grains (HPDDG) supplemented with protease enzyme for European seabass, Dicentrarchus labrax fingerlings . Aquaculture Nutrition 26:3, pages 842-852.
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