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Original Articles

Effect of esterified glucomannan on broilers exposed to natural mycotoxin-contaminated diets

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Pages 285-291 | Received 25 Aug 2014, Accepted 22 Mar 2016, Published online: 25 Apr 2016

Keep up to date with the latest research on this topic with citation updates for this article.

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Leila Peivasteh-Roudsari, Mohadeseh Pirhadi, Razieh Shahbazi, Hadi Eghbaljoo-Gharehgheshlaghi, Mahtab Sepahi, Adel Mirza Alizadeh, Behrouz Tajdar-oranj & Sahar Jazaeri. (2022) Mycotoxins: Impact on Health and Strategies for Prevention and Detoxification in the Food Chain. Food Reviews International 38:sup1, pages 193-224.
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Articles from other publishers (8)

Theivasanthi Thirugnanasambandan & Subash C. B. Gopinath. (2023) Nanomaterials in food industry for the protection from mycotoxins: an update. 3 Biotech 13:2.
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Ran Xu, Elijah G. Kiarie, Alexandros Yiannikouris, Lvhui Sun & Niel A. Karrow. (2022) Nutritional impact of mycotoxins in food animal production and strategies for mitigation. Journal of Animal Science and Biotechnology 13:1.
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Orranee Srinual, Tossapol Moonmanee, Chompunut Lumsangkul, Hien Van Doan, Montri Punyatong, Mongkol Yachai, Thanongsak Chaiyaso, Kittima Kongtong & Wanaporn Tapingkae. (2022) Can Red Yeast (Sporidiobolus pararoseus) Be Used as a Novel Feed Additive for Mycotoxin Binders in Broiler Chickens?. Toxins 14:10, pages 678.
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Valentina Kosolapova, Mohaimen Khalifa & Olga Mokrushina. (2021) PREVENTION AND DETOXIFICATION OF MYCOTOXINS IN FEED. Adaptive Fodder Production 2021:3, pages 88-107.
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F. LiL. HuangH. ChenX. YuanC. WangJ. Wang. (2021) Effect of Clostridium on proliferating cell nuclear antigen and ghrelin in the small intestine of fattening pigs fed with deoxynivalenol . World Mycotoxin Journal 14:1, pages 85-98.
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Homa Arak, Mohammad Amir Karimi Torshizi, Mehdi Hedayati & Shaban Rahimi. (2020) The efficiency of synthetic polymers to ameliorate the adverse effects of Aflatoxin on plasma biochemistry, immune responses, and hepatic genes expression in ducklings. Toxicon 187, pages 136-143.
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Oluwatobi Kolawole, Abigail Graham, Caroline Donaldson, Bronagh Owens, Wilfred A. Abia, Julie Meneely, Michael J. Alcorn, Lisa Connolly & Christopher T. Elliott. (2020) Low Doses of Mycotoxin Mixtures below EU Regulatory Limits Can Negatively Affect the Performance of Broiler Chickens: A Longitudinal Study. Toxins 12:7, pages 433.
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P. Vila-Donat, S. Marín, V. Sanchis & A.J. Ramos. (2018) A review of the mycotoxin adsorbing agents, with an emphasis on their multi-binding capacity, for animal feed decontamination. Food and Chemical Toxicology 114, pages 246-259.
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