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Journal of Applied Animal Research Volume 47, 2019 - Issue 1
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Comparative energy digestibility of protein feed ingredients in crossbred barrows in different growing stages

Wenxuan DongState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaView further author information
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Chengfei HuangState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaView further author information
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Fei XieState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaView further author information
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Jinbiao ZhaoState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaORCID Iconhttps://orcid.org/0000-0001-7900-0131View further author information
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Zhongchao LiState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaView further author information
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Yakui LiState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaView further author information
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Ling LiuState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaView further author information
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Xiangshu PiaoState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaView further author information
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Bing DongState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaCorrespondence[email protected]
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Shuai ZhangState Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing, People’s Republic of ChinaCorrespondence[email protected]
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Pages 176-182 | Received 16 Oct 2018, Accepted 05 Mar 2019, Published online: 21 Mar 2019

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Zeyu Zhang, Peili Li, Ling Liu, Shuai Zhang, Juntao Li, Liangxiao Zhang & Defa Li. (2020) Ether extract and acid detergent fibre but not glucosinolates are determinants of the digestible and metabolizable energy of rapeseed meal in growing pigs. Journal of Applied Animal Research 48:1, pages 384-389.
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Articles from other publishers (2)

Jung Yeol Sung, Markus K Wiltafsky-Martin, J Caroline González-Vega & Olayiwola Adeola. (2022) Autoclaving time-related reduction in metabolizable energy of poultry meal is greater in growing pigs compared with broiler chickens. Journal of Animal Science 100:5.
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Katarzyna Chojnacka, Katarzyna Mikula, Grzegorz Izydorczyk, Dawid Skrzypczak, Anna Witek-Krowiak, Aleksandra Gersz, Konstantinos Moustakas, Jarosław Iwaniuk, Mariusz Grzędzicki & Mariusz Korczyński. (2021) Innovative high digestibility protein feed materials reducing environmental impact through improved nitrogen-use efficiency in sustainable agriculture. Journal of Environmental Management 291, pages 112693.
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