Benefits of tactile stimulation and environmental enrichment for the welfare of crossbred dairy calves

Catiucia Oliveira Mirandaa Institute of Animal Science, Advanced Beef Cattle Research Center, Sertãozinho, BrazilCorrespondence[email protected]
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Maria Lúcia Pereira Limaa Institute of Animal Science, Advanced Beef Cattle Research Center, Sertãozinho, BrazilView further author information

Aníbal Eugênio Vercesi Filhoa Institute of Animal Science, Advanced Beef Cattle Research Center, Sertãozinho, BrazilView further author information

Marcia Saladini Vieira Sallesa Institute of Animal Science, Advanced Beef Cattle Research Center, Sertãozinho, BrazilView further author information

Flávia Fernanda Similia Institute of Animal Science, Advanced Beef Cattle Research Center, Sertãozinho, BrazilView further author information

João Alberto Negrãob Department of Basic Sciences, Faculty of Animal Science and Food Engineering, University of Sao Paulo, Pirassununga, BrazilView further author information

Enilson Geraldo Ribeiroa Institute of Animal Science, Advanced Beef Cattle Research Center, Sertãozinho, BrazilView further author information

Lenira El Faroa Institute of Animal Science, Advanced Beef Cattle Research Center, Sertãozinho, BrazilView further author information

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