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Journal of Essential Oil Bearing Plants Volume 16, 2013 - Issue 1
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Original Articles

Effectiveness of Essential Oils and Their Combinations with Aluminum Starch Octenylsuccinate on Potato Storage Pathogens

Khalil I. Al-Mughrabi Potato Development Centre, New Brunswick Department of Agriculture, Aquaculture and Fisheries, 39 Barker Lane, Wicklow, New Brunswick, Canada, E7L 3S4Correspondence[email protected]
,
Warren K. Coleman Potato Research Centre, Agriculture and Agri-Food Canada, 850 Lincoln Road, P.O. Box 20280, Fredericton, New Brunswick, Canada, E3B 4Z7
,
Appanna Vikram Potato Development Centre, New Brunswick Department of Agriculture, Aquaculture and Fisheries, 39 Barker Lane, Wicklow, New Brunswick, Canada, E7L 3S4
,
René Poirier Potato Development Centre, New Brunswick Department of Agriculture, Aquaculture and Fisheries, 39 Barker Lane, Wicklow, New Brunswick, Canada, E7L 3S4
&
Kithsiri E. Jayasuriya Potato Development Centre, New Brunswick Department of Agriculture, Aquaculture and Fisheries, 39 Barker Lane, Wicklow, New Brunswick, Canada, E7L 3S4
Pages 23-31 | Received 27 Jul 2011, Accepted 17 May 2011, Published online: 16 May 2013

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Jia Liu, Zhiqiang Sun, Yuping Zou, Wenhua Li, Fangyun He, Xiaoya Huang, Chenglin Lin, Qingnian Cai, Michael Wisniewski & Xuehong Wu. (2022) Pre- and postharvest measures used to control decay and mycotoxigenic fungi in potato (Solanum tuberosum L.) during storage. Critical Reviews in Food Science and Nutrition 62:2, pages 415-428.
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Articles from other publishers (12)

Chun Hu, Yang He, Weinong Zhang & Junbo He. (2024) Potato proteins for technical applications: Nutrition, isolation, modification and functional properties - A review. Innovative Food Science & Emerging Technologies 91, pages 103533.
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Florian Martini, M. Haïssam Jijakli, Eric Gontier, Jérôme Muchembled & Marie-Laure Fauconnier. (2023) Harnessing Plant’s Arsenal: Essential Oils as Promising Tools for Sustainable Management of Potato Late Blight Disease Caused by Phytophthora infestans—A Comprehensive Review. Molecules 28:21, pages 7302.
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Kalliopi I. Kadoglidou & Paschalina Chatzopoulou. (2023) Approaches and Applications of Mentha Species in Sustainable Agriculture. Sustainability 15:6, pages 5245.
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Yuting Li, Xiangning Xia, Qiming Zhao & Pan Dong. (2022) The biocontrol of potato dry rot by microorganisms and bioactive substances: A review. Physiological and Molecular Plant Pathology 122, pages 101919.
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Yanlin Liu, Shihao Liu, Xunguang Luo, Xiao Wu, Jie Ren, Xiaoqing Huang, Shun Feng, Xiaoyi Lin, Maozhi Ren & Pan Dong. (2022) Antifungal activity and mechanism of thymol against Fusarium oxysporum, a pathogen of potato dry rot, and its potential application. Postharvest Biology and Technology 192, pages 112025.
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Marta Nunes da Silva, Joana Machado, Jazmin Osorio, Rafael Duarte & Carla S. Santos. (2022) Non-Essential Elements and Their Role in Sustainable Agriculture. Agronomy 12:4, pages 888.
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Lu-Lu Zhang, Yan Chen, Zhi-Jian Li, Xiao Li & Gang Fan. (2022) Bioactive properties of the aromatic molecules of spearmint ( Mentha spicata L.) essential oil: a review . Food & Function 13:6, pages 3110-3132.
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Daisuke Nei, Yasumasa Ando & Itaru Sotome. (2022) Effect of blanching periods and milling conditions on physical properties of potato powders and applicability to extrusion-based 3D food printing. Food Science and Technology Research 28:3, pages 207-216.
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Yasmine Chakroun, Souheib Oueslati, Vessela Atanasova, Florence Richard-Forget, Manef Abderrabba & Jean-Michel Savoie. (2021) Ammoides pusilla Essential Oil: A Potent Inhibitor of the Growth of Fusarium avenaceum and Its Enniatin Production. Molecules 26:22, pages 6906.
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Chun Hu, Zhouyi Xiong, Hanguo Xiong, Lei Chen, Mengchao Zhang, Pengkai Wang, Asad Nawaz & Noman Walayat. (2020) Effects of granule size on physicochemical and digestive properties of potato powder. Journal of the Science of Food and Agriculture 100:10, pages 4005-4011.
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Danuta Kalemba & Agnieszka Synowiec. (2019) Agrobiological Interactions of Essential Oils of Two Menthol Mints: Mentha piperita and Mentha arvensis. Molecules 25:1, pages 59.
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Khalid M. Ghoneem, Wesam I. A. Saber, Aml A. El-Awady, Younes M. Rashad & Abdulaziz A. Al-Askar. (2016) Alternative preservation method against Sclerotium tuber rot of Jerusalem artichoke using natural essential oils. Phytoparasitica 44:3, pages 341-352.
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