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Journal of Essential Oil Bearing Plants Volume 18, 2015 - Issue 2
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Original Articles

Antioxidative Properties of Thymus pseudopulegioides: Comparison of Different Extracts and Essential Oils

Tevfik OzenDepartment of Chemistry, Faculty of Science and Art, Ondokuz Mayis University, Samsun, Kurupelit Campus, 55139, Turkey
&
Ibrahim DemirtasLaboratory of Plant Research, Department of Chemistry, Faculty of Science, Cankiri Karatekin University, Ballica Campus, 18100Cankiri, TurkeyCorrespondence[email protected]
Pages 496-506 | Received 09 Mar 2014, Accepted 20 Aug 2014, Published online: 18 Jun 2015

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Zeynep Ulukanli, Menderes Cenet, Huseyin Ince & Murat Yilmaztekin. (2018) Antimicrobial and Herbicidal Activities of the Essential Oil from the Mediterranean Thymus eigii. Journal of Essential Oil Bearing Plants 21:1, pages 214-222.
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Articles from other publishers (3)

Tunay Karan, Zafer Gonulalan, Ramazan Erenler, Ugur Kolemen & Ozgur Eminagaoglu. (2024) Green synthesis of silver nanoparticles using Sambucus ebulus leaves extract: Characterization, quantitative analysis of bioactive molecules, antioxidant and antibacterial activities. Journal of Molecular Structure 1296, pages 136836.
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Latife Betül GÜL, Nilgün ÖZDEMİR, Osman GÜL & Ahmet ÇON. (2022) Evaluation of Thymus pseudopulegioides plant extracts for total phenolic contents, antioxidant and antimicrobial properties. European Food Science and Engineering 3:1, pages 1-4.
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M. Rahimmalek, M. Afshari, D. Sarfaraz & M. Miroliaei. (2020) Using HPLC and multivariate analyses to investigate variations in the polyphenolic compounds as well as antioxidant and antiglycative activities of some Lamiaceae species native to Iran. Industrial Crops and Products 154, pages 112640.
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