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Isotopes in Environmental and Health Studies Volume 49, 2013 - Issue 4
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Papers dedicated to Professor Dr. habil. Hans Faust

The metabolic effect of resistant starch and yoghurt on the renal and faecal nitrogen and ammonia excretion in humans as measured by lactose-[15N2]ureide

Dedicated to Professor Dr habil. Hans Faust on the occasion of his 85th birthday

Klaus D. WutzkeResearch Laboratory, Children's Hospital, University of Rostock, Rostock, GermanyCorrespondence[email protected]
&
Debora ScholübbersResearch Laboratory, Children's Hospital, University of Rostock, Rostock, Germany
Pages 464-470 | Received 22 Jan 2013, Accepted 02 Apr 2013, Published online: 13 Aug 2013

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Read on this site (2)

Klaus D. Wutzke & Kerstin V. Schmidek. (2017) The effect of resistant starches on fat oxidation in healthy adults as measured by a 13CO2-breath test. Isotopes in Environmental and Health Studies 53:6, pages 553-562.
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Klaus D. Wutzke, Michael Tisztl, Birgit Salewski & Änne Glass. (2015) Dietary fibre-rich resistant starches promote ammonia detoxification in the human colon as measured by lactose-[15N2]ureide. Isotopes in Environmental and Health Studies 51:4, pages 488-496.
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Articles from other publishers (5)

Jason R. Bush, Jun Han, Edward C. Deehan, Scott V. Harding, Madhura Maiya, Joshua Baisley, David Schibli & David R. Goodlett. (2023) Resistant potato starch supplementation reduces serum histamine levels in healthy adults with links to attenuated intestinal permeability. Journal of Functional Foods 108, pages 105740.
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Michael G. Gänzle. 2019. Lactose. Lactose 155 173 .
Ya Lu Yan, Ying Hu & Michael G Gänzle. (2018) Prebiotics, FODMAPs and dietary fiber — conflicting concepts in development of functional food products?. Current Opinion in Food Science 20, pages 30-37.
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Michael J. Keenan, Maria L. Marco, Donald K. Ingram & Roy J. Martin. (2015) Improving healthspan via changes in gut microbiota and fermentation. AGE 37:5.
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Nosratola D. Vaziri, Shu-Man Liu, Wei Ling Lau, Mahyar Khazaeli, Sohrab Nazertehrani, Seyed H. Farzaneh, Dorothy A. Kieffer, Sean H. Adams & Roy J. Martin. (2014) High Amylose Resistant Starch Diet Ameliorates Oxidative Stress, Inflammation, and Progression of Chronic Kidney Disease. PLoS ONE 9:12, pages e114881.
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