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Nutritional Neuroscience
An International Journal on Nutrition, Diet and Nervous System
Volume 3, 2000 - Issue 3
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Original Articles

A Diet Enriched in α-Lipoic Acid Reverses the Age-Related Compromise in Antioxidant Defences in Rat Cortical Tissue

D.S.D. MartinDepartment of Physiology, Trinity College, Dublin 2, Ireland
,
M. ToweyDepartment of Physiology, Trinity College, Dublin 2, Ireland
,
D.F. HorrobinLaxdale Research Ltd., Stirling, Scotland, UK
&
M.A. LynchDepartment of Physiology, Trinity College, Dublin 2, IrelandCorrespondence[email protected]
Pages 193-206 | Received 16 Sep 1999, Published online: 13 Jul 2016

Citations (5)

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Read on this site (1)

Marina A. Lynch. (2001) Lipoic Acid Confers Protection Against Oxidative Injury in Non-neuronal and Neuronal Tissue. Nutritional Neuroscience 4:6, pages 419-438.
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Articles from other publishers (4)

Aslı AYKAÇ, Dilek ÖZBEYLİ, Gizem PEKOL & Ahmet Özer ŞEHİRLİ. (2021) Evaluation of the effects of donepezil, memantine and α-lipoic acid combined administration in amnesia rats on impaired cognitive functions in terms of behavioural, apoptotic, cholinergic and glutamatergic systems. Clinical and Experimental Health Sciences 11:4, pages 733-741.
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Kwan Ha Park, Bendik Fyhn Terjesen, Marcelo Borges Tesser, Maria C?lia Portella & Konrad Dabrowski. (2006) ?-Lipoic acid-enrichment partially reverses tissue ascorbic acid depletion in pacu (Piaractus mesopotamicus) fed vitamin C-devoid diets. Fish Physiology and Biochemistry 32:4, pages 329-338.
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D.S.D. Martin, P. Spencer, D.F. Horrobin & M.A. Lynch. (2002) Long-term potentiation in aged rats is restored when the age-related decrease in polyunsaturated fatty acid concentration is reversed. Prostaglandins, Leukotrienes and Essential Fatty Acids 67:2-3, pages 121-130.
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Marina A. Lynch. 2002. 185 219 .

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