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Nutritional Neuroscience
An International Journal on Nutrition, Diet and Nervous System
Volume 21, 2018 - Issue 2
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Original Articles

Effect of flavonoids rich extract of Capparis spinosa on inflammatory involved genes in amyloid-beta peptide injected rat model of Alzheimer's disease

Nazanin MohebaliDepartment of Molecular and Cellular Biology, Faculty of Basic Sciences and Advanced Technologies in Biology, University of Science and Culture, Bahar Ave, Shahid Ghomoushi Ave, Hemmat Highway, Ashrafi Esfehani Blvd, 14619681, Tehran, Islamic Republic of Iran
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Seyed Abolhassan Shahzadeh FazeliDepartment of Molecular and Cellular Biology, Faculty of Basic Sciences and Advanced Technologies in Biology, University of Science and Culture, Bahar Ave, Shahid Ghomoushi Ave, Hemmat Highway, Ashrafi Esfehani Blvd, 14619681, Tehran, Islamic Republic of Iran;Iranian Biological Resource Center (IBRC), ACECR, west Howeyzeh St., North Sohrevardi Ave, 1551916111, Tehran, Islamic Republic of IranCorrespondence[email protected]
[email protected]
,
Hossein GhafooriDepartment of Biology, Faculty of Sciences, University of Guilan, Khalij Fars highway, Ghazvin road, 4199613776, Rasht, Islamic Republic of Iran
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Zeinab FarahmandPhytochemistry Laboratory of Plant Bank, Iranian Biological Resource Center (IBRC), ACECR, No. 80, west Howeyzeh St., North Sohrevardi Ave, 1551916111, Tehran, Islamic Republic of Iran
,
Elham MohammadKhaniHPLC laboratory of Plant Bank, Iranian Biological Resource Center (IBRC), ACECR, No. 80, west Howeyzeh St., North Sohrevardi Ave, 1551916111, Tehran, Islamic Republic of Iran
,
Faezeh VakhshitehReal-Time PCR Laboratory of Human and Animal Cell Bank, Iranian Biological Resource Center (IBRC), ACECR, No. 80, west Howeyzeh St., North Sohrevardi Ave, 1551916111, Tehran, Islamic Republic of Iran
,
Abdolreza GhamarianReal-Time PCR Laboratory of Human and Animal Cell Bank, Iranian Biological Resource Center (IBRC), ACECR, No. 80, west Howeyzeh St., North Sohrevardi Ave, 1551916111, Tehran, Islamic Republic of Iran
,
Mansoureh FarhangniyaResearch Affairs, Iranian Biological Resource Center (IBRC), ACECR, No. 80, west Howeyzeh St., North Sohrevardi Ave, 1551916111, Tehran, Islamic Republic of Iran
&
Mohammad Hossein SanatiMedical Genetics, National Institute for Genetic Engineering and Biotechnology (NIGEB), 14155-6343, Tehran, Islamic Republic of Iran
 show all
Pages 143-150 | Published online: 25 Oct 2016

Citations (29)

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Zhijun Yang, Dan-Dan Zhou, Si-Yu Huang, Ai-Ping Fang, Hua-Bin Li & Hui-Lian Zhu. (2023) Effects and mechanisms of natural products on Alzheimer’s disease. Critical Reviews in Food Science and Nutrition 63:18, pages 3168-3188.
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Elif Celik & Nevin Sanlier. (2019) Effects of nutrient and bioactive food components on Alzheimer's disease and epigenetic. Critical Reviews in Food Science and Nutrition 59:1, pages 102-113.
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Articles from other publishers (27)

Sonya Heydari, Seyed Hojjat Hosseini, Koorosh Kamali, Saeed Sardari, Negin Parsamanesh & Narjes Khavasi. (2023) Evaluation of the Effect of Capparis spinosa L. on Cisplatin-Induced Liver Injury in Male Rats based on Persian Medicine . Journal of Advances in Medical and Biomedical Research 31:147, pages 398-406.
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Mahmoud Hosseini, Fatemeh Mansouritorghabeh, Farimah Beheshti, Fatemeh Shahidpour, Fatemeh Forouzanfar & Arezoo Rajabian. (2023) Capparis spinosa Promoted BDNF and Antioxidant Enzyme Levels to Protect Against Learning and Memory Deficits Induced by Scopolamine. Central Nervous System Agents in Medicinal Chemistry 23:2, pages 109-118.
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Zahra Gholami Mahmoudian, Ali Ghanbari, Iraj Rashidi, Iraj Amiri & Alireza Komaki. (2023) Minocycline effects on memory and learning impairment in the beta-amyloid-induced Alzheimer’s disease model in male rats using behavioral, biochemical, and histological methods. European Journal of Pharmacology 953, pages 175784.
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Xiaoying Liu, Alimu Aimaier, Weilan Wang, Yuliang Dong, Peng Han, Jiang He, Lihong Mu, Xinhui Wang & Jinyao Li. (2023) Quality variation and biosynthesis of anti-inflammatory compounds for Capparis spinosa based on the metabolome and transcriptome analysis. Frontiers in Plant Science 14.
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Yuting Sun, Tao Yang & Changhong Wang. (2023) Capparis spinosa L. as a potential source of nutrition and its health benefits in foods: A comprehensive review of its phytochemistry, bioactivities, safety, and application. Food Chemistry 409, pages 135258.
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Kamel Mhalhel, Mirea Sicari, Lidia Pansera, Jincan Chen, Maria Levanti, Nicolas Diotel, Sepand Rastegar, Antonino Germanà & Giuseppe Montalbano. (2023) Zebrafish: A Model Deciphering the Impact of Flavonoids on Neurodegenerative Disorders. Cells 12:2, pages 252.
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Selma SEZEN, Fatma YESİLYURT, Mustafa ÖZKARACA, Cemil BAYRAM, Burak ALAYLAR, Medine GÜLLÜCE & Ahmet HACIMÜFTÜOĞLU. (2022) Neuroprotective effect of methanol extract of Capparis spinosa L. fruits in an in-vitro experimental model of Parkinson’s diseaseCapparis spinosa L. meyvelerinin metanol ekstraktının Parkinson hastalığının in-vitro deneysel modelinde nöroprotektif etkisi. Journal of Medicine and Palliative Care 3:4, pages 341-346.
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Antonella Calderaro, Giuseppe Tancredi Patanè, Ester Tellone, Davide Barreca, Silvana Ficarra, Francesco Misiti & Giuseppina Laganà. (2022) The Neuroprotective Potentiality of Flavonoids on Alzheimer’s Disease. International Journal of Molecular Sciences 23:23, pages 14835.
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Vivek Puri, Neha Kanojia, Ameya Sharma, Kampanart Huanbutta, Divya Dheer & Tanikan Sangnim. (2022) Natural product-based pharmacological studies for neurological disorders. Frontiers in Pharmacology 13.
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Tarun Minocha, Hareram Birla, Ahmad A. Obaid, Vipin Rai, P. Sushma, Chandan Shivamallu, Mahmoud Moustafa, Mohammed Al-Shehri, Ahmed Al-Emam, Maria A. Tikhonova, Sanjeev Kumar Yadav, Burkhard Poeggeler, Divakar Singh & Sandeep Kumar Singh. (2022) Flavonoids as Promising Neuroprotectants and Their Therapeutic Potential against Alzheimer’s Disease. Oxidative Medicine and Cellular Longevity 2022, pages 1-13.
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Hassan Annaz, Yaya Sane, Gabin Thierry M. Bitchagno, Widad Ben Bakrim, Badreddine Drissi, Ismail Mahdi, Mustapha El Bouhssini & Mansour Sobeh. (2022) Caper (Capparis spinosa L.): An Updated Review on Its Phytochemistry, Nutritional Value, Traditional Uses, and Therapeutic Potential. Frontiers in Pharmacology 13.
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Maryam Taheri, Samira Aslani, Hossein Ghafouri, Asadollah Mohammadi, Vaha Akbary Moghaddam, Nastarn Moradi & Hananeh Naeimi. (2022) Synthesis, in vitro biological evaluation and molecular modelling of new 2-chloro-3-hydrazinopyrazine derivatives as potent acetylcholinesterase inhibitors‏ on PC12 cells. BMC Chemistry 16:1.
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Ilhem Rajhi, Fabio Hernandez-Ramos, Manef Abderrabba, Med Taieb Ben Dhia, Sameh Ayadi & Jalel Labidi. (2021) Antioxidant, Antifungal and Phytochemical Investigations of Capparis spinosa L.. Agriculture 11:10, pages 1025.
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Julio A. Flores-Cuadra, Alanna Madrid, Patricia L. Fernández, Ambar R. Pérez-Lao, Diana C. Oviedo, Gabrielle B. Britton & Maria B. Carreira. (2021) Critical Review of the Alzheimer’s Disease Non-Transgenic Models: Can They Contribute to Disease Treatment?. Journal of Alzheimer's Disease 82:s1, pages S227-S250.
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Kangmei Wen, Xiaochuan Fang, Junli Yang, Yongfang Yao, Kutty Selva Nandakumar, Mohamed Labib Salem & Kui Cheng. (2021) Recent Research on Flavonoids and their Biomedical Applications. Current Medicinal Chemistry 28:5, pages 1042-1066.
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Henrique Silvano Arruda, Iramaia Angelica Neri-Numa, Larissa Akemi Kido, Mário Roberto Maróstica Júnior & Glaucia Maria Pastore. (2020) Recent advances and possibilities for the use of plant phenolic compounds to manage ageing-related diseases. Journal of Functional Foods 75, pages 104203.
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Nour Elhouda Daoudi, Mohamed Bouhrim, Hayat Ouassou & Mohamed Bnouham. (2020) Medicinal Plants as a Drug Alternative Source for the Antigout Therapy in Morocco. Scientifica 2020, pages 1-10.
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Gagandeep Maan, Biplab Sikdar, Ashish Kumar, Rahul Shukla & Awanish Mishra. (2020) Role of Flavonoids in Neurodegenerative Diseases: Limitations and Future Perspectives. Current Topics in Medicinal Chemistry 20:13, pages 1169-1194.
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Vafa Baradaran Rahimi, Arezoo Rajabian, Hamed Rajabi, Elahe Mohammadi Vosough, Hamid Reza Mirkarimi, Maede Hasanpour, Mehrdad Iranshahi, Hassan Rakhshandeh & Vahid Reza Askari. (2020) The effects of hydro-ethanolic extract of Capparis spinosa (C. spinosa) on lipopolysaccharide (LPS)-induced inflammation and cognitive impairment: Evidence from in vivo and in vitro studies. Journal of Ethnopharmacology 256, pages 112706.
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Xinjun Yu, Yicai Li & Xiaohua Mu. (2020) Effect of Quercetin on PC12 Alzheimer’s Disease Cell Model Induced by A β 25-35 and Its Mechanism Based on Sirtuin1/Nrf2/HO-1 Pathway . BioMed Research International 2020, pages 1-10.
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Hamideh Vahid, Shokoufeh Bonakdaran, Zahra Mazloum Khorasani, Lida Jarahi, Hassan Rakhshandeh, Ahmad Ghorbani, Nazila Zarghi & Mahdi Yousefi. (2019) Effect of Capparis spinosa Extract on Metabolic Parameters in Patients with Type-2 Diabetes: A Randomized Controlled Trial. Endocrine, Metabolic & Immune Disorders - Drug Targets 19:1, pages 100-107.
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Tianyi Qiu, Dingfeng Wu, LinLin Yang, Hao Ye, Qiming Wang, Zhiwei Cao & Kailin Tang. (2018) Exploring the Mechanism of Flavonoids Through Systematic Bioinformatics Analysis. Frontiers in Pharmacology 9.
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Tiziana Ginex, Marta Trius & F. Javier Luque. (2018) Computational Study of the Aza-Michael Addition of the Flavonoid (+)-Taxifolin in the Inhibition of β-Amyloid Fibril Aggregation. Chemistry - A European Journal 24:22, pages 5813-5824.
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Hongxia Zhang & Zheng Ma. (2018) Phytochemical and Pharmacological Properties of Capparis spinosa as a Medicinal Plant. Nutrients 10:2, pages 116.
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Benson O.A. Botchway, Masania K. Moore, Faith O. Akinleye, Ishwari C. Iyer & Marong Fang. (2018) Nutrition: Review on the Possible Treatment for Alzheimer’s Disease. Journal of Alzheimer's Disease 61:3, pages 867-883.
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Yin-Hua Deng, Ning-Ning Wang, Zhen-Xing Zou, Lin Zhang, Kang-Ping Xu, Alex F. Chen, Dong-Sheng Cao & Gui-Shan Tan. (2017) Multi-Target Screening and Experimental Validation of Natural Products from Selaginella Plants against Alzheimer's Disease. Frontiers in Pharmacology 8.
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Azeguli Hamuti, Jinyu Li, Fangfang Zhou, Adila Aipire, Ji Ma, Jianhua Yang & Jinyao Li. (2017) Capparis spinosa Fruit Ethanol Extracts Exert Different Effects on the Maturation of Dendritic Cells. Molecules 22:1, pages 97.
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