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Jihan Nurul Thurfah, Christine, Petrus Putra Bagaskhara, Sofa Dewi Alfian & Irma Melyani Puspitasari. (2022) Dietary Supplementations and Depression. Journal of Multidisciplinary Healthcare 15, pages 1121-1141.
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Fateme Tahmasbi, Mojgan Mirghafourvand, Ali Shamekh, Ata Mahmoodpoor & Sarvin Sanaie. (2022) Effects of probiotic supplementation on cognitive function in elderly: A systematic review and Meta-analysis. Aging & Mental Health 26:9, pages 1778-1786.
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Amir Hadi, Kimia Alizadeh, Hossein Hajianfar, Hamed Mohammadi & Maryam Miraghajani. (2020) Efficacy of synbiotic supplementation in obesity treatment: A systematic review and meta-analysis of clinical trials. Critical Reviews in Food Science and Nutrition 60:4, pages 584-596.
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Saeede Saadati, Kaveh Naseri, Omid Asbaghi, Mohsen Yousefi, Elnaz Golalipour & Barbora de Courten. (2023) Beneficial effects of the probiotics and synbiotics supplementation on anthropometric indices and body composition in adults: A systematic review and meta‐analysis. Obesity Reviews.
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Yi Wang, Han Lai, Tian Zhang, Jing Wu, Huiling Tang, Xuanwei Liang, Dandan Ren, Jinzhu Huang & Weihong Li. (2023) Mitochondria of intestinal epithelial cells in depression: Are they at a crossroads of gut-brain communication?. Neuroscience & Biobehavioral Reviews 153, pages 105403.
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Ales Bartos, Josefina Weinerova & Sofia Diondet. (2023) Effects of human probiotics on memory and psychological and physical measures in community-dwelling older adults with normal and mildly impaired cognition: results of a bi-center, double-blind, randomized, and placebo-controlled clinical trial (CleverAge biota). Frontiers in Aging Neuroscience 15.
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Guangsu Zhu, Jianxin Zhao, Hao Zhang, Gang Wang & Wei Chen. (2023) Gut Microbiota and its Metabolites: Bridge of Dietary Nutrients and Alzheimer’s Disease. Advances in Nutrition 14:4, pages 819-839.
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Elham Sheykhsaran, Amin Abbasi, Hamed Ebrahimzadeh Leylabadlo, Javid Sadeghi, Samaneh Mehri, Fariba Naeimi Mazraeh, Hadi Feizi & Hossein Bannazadeh Baghi. (2023) Gut microbiota and obesity: an overview of microbiota to microbial-based therapies. Postgraduate Medical Journal 99:1171, pages 384-402.
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Seema Puri, Majida Shaheen & Bhanvi Grover. (2023) Nutrition and cognitive health: A life course approach. Frontiers in Public Health 11.
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Octavian Vasiliu. (2023) The current state of research for psychobiotics use in the management of psychiatric disorders–A systematic literature review. Frontiers in Psychiatry 14.
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Linlin Wang, Chen Chunyou, Jingang Zhu, Xianjun Bao & Xiaoxiao Tao. (2023) Prediction of post-stroke depression with combined blood biomarkers IL-6, TNF-a, and fatty acid binding protein: A prospective study. Journal of Medical Biochemistry 42:4, pages 638-644.
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Marcus Boehme, Katherine Elizabeth Guzzetta, Caroline Wasén & Laura Michelle Cox. (2022) The gut microbiota is an emerging target for improving brain health during ageing. Gut Microbiome 4.
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Nikhilesh Anand, Vasavi Rakesh Gorantla & Saravana Babu Chidambaram. (2022) The Role of Gut Dysbiosis in the Pathophysiology of Neuropsychiatric Disorders. Cells 12:1, pages 54.
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Elif Nida KOÇ & Emre DUMAN. (2022) Beslenme ve Mikrobiyotanın Depresyon Üzerine Olası EtkileriThe Possible Effects of Nutrition and Microbiota on Depression. Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi 4:2, pages 156-165.
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Henry Yue Hong Meng, Christopher Chi Hang Mak, Wing Yan Mak, Tao Zuo, Ho Ko & Francis Ka Leung Chan. (2022) Probiotic supplementation demonstrates therapeutic potential in treating gut dysbiosis and improving neurocognitive function in age-related dementia. European Journal of Nutrition 61:4, pages 1701-1734.
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Glenise Bierhalz Voss, Daniela Machado, Joana Cristina Barbosa, Débora A. Campos, Ana Maria Gomes & Manuela Pintado. 2022. Probiotics for Human Nutrition in Health and Disease. Probiotics for Human Nutrition in Health and Disease
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Jing Cheng, Arja Laitila & Arthur C. Ouwehand. (2021) Bifidobacterium animalis subsp. lactis HN019 Effects on Gut Health: A Review. Frontiers in Nutrition 8.
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Agata Białecka-Dębek, Dominika Granda, Maria Karolina Szmidt & Dorota Zielińska. (2021) Gut Microbiota, Probiotic Interventions, and Cognitive Function in the Elderly: A Review of Current Knowledge. Nutrients 13:8, pages 2514.
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Ahmed Mohammed, Manal Mahmoud, Raj Murugesan & Heng-wei Cheng. (2021) Effect of a Synbiotic Supplement on Fear Response and Memory Assessment of Broiler Chickens Subjected to Heat Stress. Animals 11:2, pages 427.
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L. Coutts, K. Ibrahim, Q. Y. Tan, S. E. R. Lim, N. J. Cox & H. C. Roberts. (2020) Can probiotics, prebiotics and synbiotics improve functional outcomes for older people: a systematic review. European Geriatric Medicine 11:6, pages 975-993.
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Elnaz Vaghef-Mehrabany, Vahid Maleki, Maryam Behrooz, Fatemeh Ranjbar & Mehrangiz Ebrahimi-Mameghani. (2020) Can psychobiotics “mood” ify gut? An update systematic review of randomized controlled trials in healthy and clinical subjects, on anti-depressant effects of probiotics, prebiotics, and synbiotics. Clinical Nutrition 39:5, pages 1395-1410.
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Susan Westfall & Giulio Maria Pasinetti. (2019) The Gut Microbiota Links Dietary Polyphenols With Management of Psychiatric Mood Disorders. Frontiers in Neuroscience 13.
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