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Nutritional Neuroscience
An International Journal on Nutrition, Diet and Nervous System
Volume 24, 2021 - Issue 12
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Articles

Treatment with the essential amino acid L-tryptophan reduces masticatory impairments in experimental cerebral palsy

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Henrique J. C. B. Gouveia, Raul Manhães-de-Castro, Bárbara J. R. Costa-de-Santana, Emanuel Ewerton M. Vasconcelos, Eliesly Roberto Silva, Angélica Roque, Luz Torner, Omar Guzmán-Quevedo & Ana E. Toscano. (2023) Creatine supplementation increases postnatal growth and strength and prevents overexpression of pro-inflammatory interleukin 6 in the hippocampus in an experimental model of cerebral palsy. Nutritional Neuroscience 0:0, pages 1-13.
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Glayciele Leandro de Albuquerque, Raul Manhães-de-Castro, Diego Cabral Lacerda, Caio Matheus Santos da Silva Calado, André Teracio Bezerra de Morais, Diego Bulcão Visco, Francisco Machado Manhães-de-Castro & Ana Elisa Toscano. (2023) Neonatal treatment with fluoxetine alters locomotor activity and the cortical glial/neuron index in rats with cerebral palsy. Canadian Journal of Physiology and Pharmacology 101:7, pages 327-339.
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Isadora Braga Contreiras Carneiro, Ana Elisa Toscano, Marcela de Sá Barreto da Cunha, Diego Cabral Lacerda, Paula Brielle Pontes, Raul Manhães de Castro, Tereza Cristina Bonfim de Jesus Deiró & Jairza Maria Barreto Medeiros. (2022) Serotonergic mechanisms associated with experimental models of hypoxia: A systematic review. International Journal of Developmental Neuroscience 82:8, pages 667-679.
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