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Journal of Asian Natural Products Research Volume 15, 2013 - Issue 7
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Microbial transformation of corosolic acid by Fusarium equiseti and Gliocladium catenulatum

Dai-Ping Li College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, China
,
Xu Feng Navy Medical Research Institute, Shanghai, 200433, China
,
Zhi-Yong Chu Navy Medical Research Institute, Shanghai, 200433, China
,
Fei-Fei Guo College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, China
&
Ze-Sheng Zhang College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, ChinaCorrespondence[email protected]
Pages 789-808 | Received 20 Aug 2012, Accepted 29 Oct 2012, Published online: 03 Jul 2013

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Xu Feng, Yan-Hua Lu, Zhen Liu, Dai-Ping Li, Ying-Xin Zou, Yi-Qun Fang & Zhi-Yong Chu. (2017) Microbial transformation of the anti-diabetic agent corosolic acid by Cunninghamella echinulata. Journal of Asian Natural Products Research 19:7, pages 645-650.
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Xu Feng, Dai-Ping Li, Ze-Sheng Zhang, Zhi-Yong Chu & Jie Luan. (2014) Microbial transformation of the anti-diabetic agent corosolic acid. Natural Product Research 28:21, pages 1879-1886.
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Articles from other publishers (1)

Syed Shah, Huey Tan, Sadia Sultan, Muhammad Faridz, Mohamad Shah, Sharifah Nurfazilah & Munawar Hussain. (2014) Microbial-Catalyzed Biotransformation of Multifunctional Triterpenoids Derived from Phytonutrients. International Journal of Molecular Sciences 15:7, pages 12027-12060.
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