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Journal of Asian Natural Products Research Volume 10, 2008 - Issue 12
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Original Articles

Pervosides A and B, new isoferulyl glucosides from Perovskia atriplicifolia

Shagufta Perveen HEJ Research Institute of Chemistry, International Centre for Chemical and Biological Sciences, University of Karachi, Karachi, Pakistan
,
Abdul Malik HEJ Research Institute of Chemistry, International Centre for Chemical and Biological Sciences, University of Karachi, Karachi, PakistanCorrespondence[email protected]
,
Atia Tun Noor HEJ Research Institute of Chemistry, International Centre for Chemical and Biological Sciences, University of Karachi, Karachi, Pakistan
&
Rasool Bakhsh Tareen Department of Botany, Baluchistan University, Quetta, Pakistan
Pages 1105-1108 | Received 16 Nov 2007, Accepted 05 Jun 2008, Published online: 22 Nov 2008

Citations (7)

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Majid Mohammadhosseini, Alessandro Venditti & Abolfazl Akbarzadeh. (2021) The genus Perovskia Kar.: ethnobotany, chemotaxonomy and phytochemistry: a review . Toxin Reviews 40:4, pages 484-505.
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Articles from other publishers (6)

Farzad Kianersi, Davood Amin Azarm, Farzaneh Fatemi, Bita Jamshidi, Alireza Pour-Aboughadareh & Tibor Janda. (2023) The Influence of Methyl Jasmonate on Expression Patterns of Rosmarinic Acid Biosynthesis Genes, and Phenolic Compounds in Different Species of Salvia subg. Perovskia Kar L.. Genes 14:4, pages 871.
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Wei-You Xie, Kun Fan, Lan-Chun Zhang, Cai-Feng Ding, Wei-Yan Hu, Bang-Yin Tan, Rui-Rong Guo, Xiao-Juan Huang, Hao-Fei Yu & Rong-Ping Zhang. (2022) Chemical constituents from the aerial parts of Laggera pterodonta (DC.) Benth. And their chemophenetic significance. Biochemical Systematics and Ecology 105, pages 104510.
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Marta Stafiniak, Sylwester Ślusarczyk, Bartosz Pencakowski, Adam Matkowski, Mehdi Rahimmalek & Monika Bielecka. (2021) Seasonal Variations of Rosmarinic Acid and Its Glucoside and Expression of Genes Related to Their Biosynthesis in Two Medicinal and Aromatic Species of Salvia subg. Perovskia. Biology 10:6, pages 458.
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Monika Bielecka, Bartosz Pencakowski, Marta Stafiniak, Klemens Jakubowski, Mehdi Rahimmalek, Shima Gharibi, Adam Matkowski & Sylwester Ślusarczyk. (2021) Metabolomics and DNA-Based Authentication of Two Traditional Asian Medicinal and Aromatic Species of Salvia subg. Perovskia. Cells 10:1, pages 112.
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SeonJu Park, Nanyoung Kim, Guijae Yoo, YoonJae Kim, Taek Hwan Lee, Sun Yeou Kim & Seung Hyun Kim. (2016) A new flavone glycoside from the leaves of Agastache rugosa (Fisch. & C.A.Mey.) Kuntze. Biochemical Systematics and Ecology 67, pages 17-21.
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Yan Zhang, Hang Ma, Weixi Liu, Tao Yuan & Navindra P. Seeram. (2015) New Antiglycative Compounds from Cumin ( Cuminum cyminum ) Spice . Journal of Agricultural and Food Chemistry 63:46, pages 10097-10102.
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