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Original Articles

Isolation of two new C-glucofuranosyl isoflavones from Pueraria lobata (Wild.) Ohwi with HPLC–MS guiding analysis

Original Article

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Pages 293-299 | Received 08 Dec 2009, Accepted 02 Mar 2010, Published online: 21 Apr 2010

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Yingjie Sun, Hongmin Zhang, Ming Cheng, Shijie Cao, Miao Qiao, Boli Zhang, Liqin Ding & Feng Qiu. (2019) New hepatoprotective isoflavone glucosides from Pueraria lobata (Willd.) Ohwi. Natural Product Research 33:24, pages 3485-3492.
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Articles from other publishers (16)

Na Guo, Zhengyu Fang, Qingce Zang, Yiqing Yang, Tiegui Nan, Yuping Zhao & Luqi Huang. (2023) Spatially resolved metabolomics combined with bioactivity analyses to evaluate the pharmacological properties of two Radix Puerariae species. Journal of Ethnopharmacology 313, pages 116546.
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Ya-Qun Zhang, Meng Zhang, Zi-Long Wang, Xue Qiao & Min Ye. (2022) Advances in plant-derived C-glycosides: Phytochemistry, bioactivities, and biotechnological production. Biotechnology Advances 60, pages 108030.
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Dan Gao, Jin Hyeok Kim, Cheong Taek Kim, Won Seok Jeong, Hyung Min Kim, Jaehoon Sim & Jong Seong Kang. (2021) Evaluation of Anti-Melanogenesis Activity of Enriched Pueraria lobata Stem Extracts and Characterization of Its Phytochemical Components Using HPLC–PDA–ESI–MS/MS. International Journal of Molecular Sciences 22:15, pages 8105.
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Qingwen Hu, Hengyun Xiang, Jimiao Shan, Qiyang Jiao, Shuai Lv, Lingyu Li, Feng Li, Dongmei Ren & Hongxiang Lou. (2020) Two pairs of diastereoisomeric isoflavone glucosides from the roots of Pueraria lobata. Fitoterapia 144, pages 104594.
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Duangjai Tungmunnithum, Aekkhaluck Intharuksa & Yohei Sasaki. (2020) A Promising View of Kudzu Plant, Pueraria montana var. lobata (Willd.) Sanjappa & Pradeep: Flavonoid Phytochemical Compounds, Taxonomic Data, Traditional Uses and Potential Biological Activities for Future Cosmetic Application. Cosmetics 7:1, pages 12.
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Peter Goekjian, Arnaud Haudrechy, Boudjema Menhour & Claire Coiffier. 2018. C-Furanosides. C-Furanosides 613 666 .
Peter Goekjian, Arnaud Haudrechy, Boudjema Menhour & Claire Coiffier. 2018. C-Furanosides. C-Furanosides 499 560 .
Peter Goekjian, Arnaud Haudrechy, Boudjema Menhour & Claire Coiffier. 2018. C-Furanosides. C-Furanosides 395 498 .
Junfeng Zhu, Xiaojiao Yi, Jinghui Zhang, Shuqing Chen & Yongjiang Wu. (2017) Chemical profiling and antioxidant evaluation of Yangxinshi Tablet by HPLC?ESI-Q-TOF-MS/MS combined with DPPH assay. Journal of Chromatography B 1060, pages 262-271.
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T. K. LimT. K. Lim. 2016. Edible Medicinal and Non-Medicinal Plants. Edible Medicinal and Non-Medicinal Plants 482 540 .
Kanumuri Siva Rama Raju, Naveen Kadian, Isha Taneja & M. Wahajuddin. (2015) Phytochemical analysis of isoflavonoids using liquid chromatography coupled with tandem mass spectrometry. Phytochemistry Reviews 14:3, pages 469-498.
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Bingrui Liu, Kenneth T. Kongstad, Sun Qinglei, Nils T. Nyberg, Anna K. Jäger & Dan Staerk. (2015) Dual High-Resolution α-Glucosidase and Radical Scavenging Profiling Combined with HPLC-HRMS-SPE-NMR for Identification of Minor and Major Constituents Directly from the Crude Extract of Pueraria lobata . Journal of Natural Products 78:2, pages 294-300.
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Alois Jungbauer & Svjetlana Medjakovic. (2014) Phytoestrogens and the metabolic syndrome. The Journal of Steroid Biochemistry and Molecular Biology 139, pages 277-289.
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Nigel C. Veitch. (2013) Isoflavonoids of the Leguminosae. Natural Product Reports 30:7, pages 988.
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Shin-ichi Kayano, Yoko Matsumura, Yoko Kitagawa, Mayumi Kobayashi, Asuka Nagayama, Nami Kawabata, Hiroe Kikuzaki & Yoshimi Kitada. (2012) Isoflavone C-glycosides isolated from the root of kudzu (Pueraria lobata) and their estrogenic activities. Food Chemistry 134:1, pages 282-287.
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Jing Zhao, Guang-Ping Lv, Yi-Wen Chen & Shao-Ping Li. (2011) Advanced development in analysis of phytochemicals from medicine and food dual purposes plants used in China. Journal of Chromatography A 1218:42, pages 7453-7475.
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