Citations (326)
Keep up to date with the latest research on this topic with citation updates for this article.
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Emma Camilleri, Renald Blundell & Andrea Cuschieri. (2023) Deciphering the anti-constipation characteristics of palm dates (Phoenix dactylifera): a review. International Journal of Food Properties 26:1, pages 65-80.
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Mohamad Fawzi Mahomoodally, Shahana Khatoon Khadaroo, Muzzammil Hosenally, Gokhan Zengin, Maksim Rebezov, Mohammad Ali Shariati, Asaad Khalid, Ashraf N. Abdalla, Alanood S. Algarni & Jesus Simal-Gandara. (2023) Nutritional, medicinal and functional properties of different parts of the date palm and its fruit (Phoenix dactylifera L.) – A systematic review. Critical Reviews in Food Science and Nutrition 0:0, pages 1-56.
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Noemí Echegaray, Beatriz Gullón, Mirian Pateiro, Ryszard Amarowicz, Jane M. Misihairabgwi & José M. Lorenzo. (2023) Date Fruit and Its By-products as Promising Source of Bioactive Components: A Review. Food Reviews International 39:3, pages 1411-1432.
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Frank Vidinamo, Sabrina Fawzia & M. A. Karim. (2022) Effect of drying methods and storage with agro-ecological conditions on phytochemicals and antioxidant activity of fruits: a review. Critical Reviews in Food Science and Nutrition 62:2, pages 353-361.
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Hessah Mohammed Al-Muzafar & Mohammed Taha Al-Hariri. (2021) Elements alteration in scalp hair of young obese Saudi females. Arab Journal of Basic and Applied Sciences 28:1, pages 122-127.
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Ahmed I. A. Soliman, Nabil H. El-Sayed, Waleed A El-Said & Aboel-Magd A. Abdel-Wahab. (2021) Phytochemical Screening And Biological Activities Of Tamr Dry Date Variety Cultivated In Upper Egypt. International Journal of Fruit Science 21:1, pages 911-920.
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Amira A. Ayad, Leonard L. Williams, Deiaa A. Gad El-Rab, Raphael Ayivi, Heather L. Colleran, Sulaiman Aljaloud & Salam A. Ibrahim. (2020) A review of the chemical composition, nutritional and health benefits of dates for their potential use in energy nutrition bars for athletes. Cogent Food & Agriculture 6:1.
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Farahnaz Irandegani, Azizollah Arbabisarjou, Fereshteh Ghaljaei, Ali Navidian & Mansour Karajibani. (2019) The Effect of a Date Consumption-Based Nutritional Program on Iron Deficiency Anemia in Primary School Girls Aged 8 to 10 Years Old in Zahedan (Iran). Pediatric Health, Medicine and Therapeutics 10, pages 183-188.
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Hana Kadum, Azizah Abdul Hamid, Faridah Abas, Nurul Shazini Ramli, Abdul Karim Sabo Mohammed, Belal J Muhialdin & Ahmad Haniff Jaafar. (2019) Bioactive Compounds Responsible for Antioxidant Activity of Different Varieties of Date (Phoenix dactylifera L.) Elucidated by 1H- NMR Based Metabolomics. International Journal of Food Properties 22:1, pages 462-476.
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Nadia Abdel-Magied, Amal G. Ahmed & Nahed Abo Zid. (2018) Possible ameliorative effect of aqueous extract of date (Phoenix dactylifera) pits in rats exposed to gamma radiation. International Journal of Radiation Biology 94:9, pages 815-824.
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T. Seerangurayar, A. Manickavasagan, Abdulrahim M. Al-Ismaili & Yaseen A. Al-Mulla. (2018) Effect of carrier agents on physicochemical properties of foam-mat freeze-dried date powder. Drying Technology 36:11, pages 1292-1303.
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Hooi Xian Lee, Fisal Ahmad, Bahruddin Saad & Mohd Nazri Ismail. (2017) Evaluation of extraction methods for the identification of proteins from date palm (Phoenix dactylifera L.) seed and flesh. Preparative Biochemistry & Biotechnology 47:10, pages 998-1007.
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Mohammad Sharifi, Moslem Bashtani, Abasali Naserian & Homayoun Farhangfar. (2017) Determination of chemical composition, mineral content, antioxidant capacity and rumen degradability in various varieties of wasted date palm. Italian Journal of Animal Science 16:3, pages 507-514.
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Dalia H. A. Abdelaziz, Sahar A. Ali & Mahmoud M. A. Mostafa. (2015) Phoenix dactylifera seeds ameliorate early diabetic complications in streptozotocin-induced diabetic rats. Pharmaceutical Biology 53:6, pages 792-799.
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Riyadh Messaoudi, Souheila Abbeddou, Abdelhak Mansouri, Antony
C. Calokerinos & Panagiotis Kefalas. (2013) Phenolic Profile and Antioxidant Activity of Date-Pits of Seven Algerian Date Palm Fruit Varieties. International Journal of Food Properties 16:5, pages 1037-1047.
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PraveenK. Vayalil. (2012) Date Fruits (Phoenix dactylifera Linn): An Emerging Medicinal Food. Critical Reviews in Food Science and Nutrition 52:3, pages 249-271.
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Zahra Ashraf & Zohreh Hamidi-Esfahani. (2011) Date and Date Processing: A Review. Food Reviews International 27:2, pages 101-133.
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Abdullah M Alzahrani, Khalid Alghamdi, Abdulaziz Bagasi, Osama A Alrashed, Abdulrhman F Alqifari, Hassan Barakat & Metab Algeffari. (2023) Influence of Date Ripeness on Glycemic Index, Glycemic Load, and Glycemic Response in Various Saudi Arabian Date Varieties. Cureus.
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Mahmoud Younis, Isam A. Mohamed Ahmed, Khaled A. Ahmed, Hany M. Yehia, Diaeldin O. Abdelkarim, Abdulla Alhamdan & Ahmed Elfeky. (2023) The Effects of Thermal and Pulsed Electric Field Processing on the Physicochemical and Microbial Properties of a High-Fiber, Nutritious Beverage from a Milk-Based Date Powder. AgriEngineering 5:4, pages 2020-2031.
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Hasan H. H. Al-Abbasi, Atheer S. Mahdi, Ali H. Mohammed & Anmar A. M. Al-Wazeer. (2023) The Utilization of Date Fruit in the Ration to Accelerate Sexual Maturity of the Heifers. IOP Conference Series: Earth and Environmental Science 1225:1, pages 012057.
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Hussah AlShwyeh & Hanan Almahasheer. (2022) Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.). Journal of the Saudi Society of Agricultural Sciences 21:6, pages 420-424.
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Freha Gourchala, Fatma Mihoub, Safia Lakhdar-Toumi & Khaled Taïbi. (2022) From waste to a sustainable ingredient: Date (Phoenix dactylifera L.) pits incorporation enhances the physicochemical and sensory properties of Algerian date syrups. Food Bioscience 48, pages 101734.
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Sharon Ravitz Wyngaard & Meidad Kissinger. (2022) Embracing a footprint assessment approach for analyzing desert-based agricultural systems: the case of Medjool dates. Agronomy for Sustainable Development 42:4.
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Hamid Noorbakhsh & Mohammad Rabbani Khorasgani. (2022) Date (Phoenix dactylifera L.) polysaccharides: a review on Chemical structure and nutritional properties. Journal of Food Measurement and Characterization 16:4, pages 3240-3250.
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Mouna Kehili, Asli Isci, Nils Thieme, Martin Kaltschmitt, Carsten Zetzl & Irina Smirnova. (2022) Microwave-assisted deep eutectic solvent extraction of phenolics from defatted date seeds and its effect on solubilization of carbohydrates. Biomass Conversion and Biorefinery.
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Sahabjada Siddiqui, Afsana Khatoon, Khursheed Ahmad, Shivbrat Upadhyay, Aditi Srivastava, Anchal Trivedi, Ishrat Husain, Rumana Ahmad, Mohsin Ali Khan & Md Arshad. 2022. Complementary Therapies. Complementary Therapies.
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Zeineb Hamden, Yassine El-Ghoul, Fahad M. Alminderej, Sayed M. Saleh & Hatem Majdoub. (2022) High-Quality Bioethanol and Vinegar Production from Saudi Arabia Dates: Characterization and Evaluation of Their Value and Antioxidant Efficiency. Antioxidants 11:6, pages 1155.
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Maalem H. Al-Moalem. (2022)
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J. Sackey, M. Akbari, N. Tandjigora, K.J. Cloete, A.K.H. Bashir, R. Morad & M. Maaza. (2022) Industrial textile removal using date pit assisted CuO-MgO nanocomposite: Molecular dynamics and biosynthesis analysis. Journal of King Saud University - Science 34:3, pages 101840.
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Rawad Kh. Hameed, Abdullah T. Al-Faww & Sajeda N. Al-Barr. (2022) Inhibitory Effect of Olive Leaf and Palm Pit Extracts Against Bacterial Species Related to Food Poisoning. Asian Journal of Plant Sciences 21:3, pages 529-537.
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Jonathan M. Flowers, Khaled M. Hazzouri, Alain Lemansour, Tiago Capote, Muriel Gros-Balthazard, Sylvie Ferrand, Marc Lebrun, Khaled M. A. Amiri & Michael D. Purugganan. (2022) Patterns of Volatile Diversity Yield Insights Into the Genetics and Biochemistry of the Date Palm Fruit Volatilome. Frontiers in Plant Science 13.
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Olumide Oluyele, Muftau Kolawole Oladunmoye & Ayodele Oluwayemisi Ogundare. (2022) Toxicity Studies on Essential Oil from Phoenix dactylifera (L.) Seed in Wistar Rats. Biologics 2:1, pages 69-80.
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Rashed Farzanah, Mathias Clausen, Eva Arnspang, Jens Schmidt & Juan-Rodrigo Bastidas-Oyanedel. (2022) Feasibility of United Arab Emirates Native Seaweed Ulva intestinalis as a Food Source: Study of Nutritional and Mineral Compositions. Phycology 2:1, pages 120-131.
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Khushboo Shahbaz, Jawaad Ahmed Asif, Tang Liszen, Asma Abdullah Nurul & Mohammad Khursheed Alam. (2022) Cytotoxic and Antioxidant Effects of Phoenix dactylifera L. (Ajwa Date Extract) on Oral Squamous Cell Carcinoma Cell Line. BioMed Research International 2022, pages 1-16.
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Muneera Q. Al-Mssallem, Ali Ahmed Al-Qarni & Mohammed Al-Jamaan. (2020) Dietary pattern of patients with type 2 diabetes mellitus including date consumption. Journal of Public Health 30:2, pages 301-307.
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Ali Faiad, Muath Alsmari, Mohamed M. Z. Ahmed, Mohamed L. Bouazizi, Bandar Alzahrani & Hussien Alrobei. (2022) Date Palm Tree Waste Recycling: Treatment and Processing for Potential Engineering Applications. Sustainability 14:3, pages 1134.
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Erika Dobroslavić, Maja Repajić, Verica Dragović-Uzelac & Ivona Elez Garofulić. (2022) Isolation of Laurus nobilis Leaf Polyphenols: A Review on Current Techniques and Future Perspectives. Foods 11:2, pages 235.
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Meththa Ranasinghe, Ioannis Manikas, Sajid Maqsood & Constantinos Stathopoulos. (2022) Date Components as Promising Plant-Based Materials to Be Incorporated into Baked Goods—A Review. Sustainability 14:2, pages 605.
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Morteza Nasiri, Zeinab Gheibi, Ali Miri, Jamal Rahmani, Masoumeh Asadi, Omid Sadeghi, Vahid Maleki & Mahmoud Khodadost. (2019) Effects of consuming date fruits (Phoenix dactylifera Linn) on gestation, labor, and delivery: An updated systematic review and meta-analysis of clinical trials. Complementary Therapies in Medicine 45, pages 71-84.
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Sondos B. Alghamdi, Rafi A. Togoo, Ghadah K. Bahamdan, Alhanouf Delaim, Esraa A. Asiri, Ghadah Z. Mallawi & Zuhair M. Alkahtani. (2019) Changes in salivary pH following consumption of different varieties of date fruits. Journal of Taibah University Medical Sciences 14:3, pages 246-251.
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Saryono Saryono, Agis Taufik, Atikah Proverawati & Ferry Efendi. (2019) Dietary supplementation of Phoenix dactylifera L. seeds decreases pro-inflammatory mediators in CCl4-induced rats. Journal of Herbmed Pharmacology 8:3, pages 212-217.
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Hamada AbdElgawad, Ahmed M. Saleh, Soad Al Jaouni, Samy Selim, Mahmoud O. Hassan, Mohammed A.M. Wadaan, Ahmed M. Shuikan, Hussein S. Mohamed & Wael N. Hozzein. (2019) Utilization of actinobacteria to enhance the production and quality of date palm (Phoenix dactylifera L.) fruits in a semi-arid environment. Science of The Total Environment 665, pages 690-697.
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Davood Khezerloo, Tohid Mortezazadeh, Bagher Farhood, Peyman Sheikhzadeh, Nayer Seyfizadeh & Laleh Pezhman. (2019) The effect of date palm seed extract as a new potential radioprotector in gamma-irradiated mice. Journal of Cancer Research and Therapeutics 15:3, pages 517-521.
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