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Critical Reviews in Food Science and Nutrition Volume 60, 2020 - Issue 19
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Dietary mycotoxins exposure and child growth, immune system, morbidity, and mortality: a systematic literature review

Kokeb TesfamariamDepartment of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium; ;College of Medicine and Health Sciences, Department of Public Health, Ambo University, Ambo, Ethiopia; ;Department of Population and Family Health, Faculty of Public Health, Jimma University, Jimma, Ethiopia; View further author information
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Marthe De BoevreCenter of Excellence in Mycotoxicology and Public Health, Faculty of Pharmaceutical Sciences, Ghent University, Ghent, Belgium; ORCID Iconhttp://orcid.org/0000-0002-6151-5126View further author information
ORCID Icon,
Patrick KolsterenDepartment of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium; View further author information
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Tefera BelachewDepartment of Population and Family Health, Faculty of Public Health, Jimma University, Jimma, Ethiopia; View further author information
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Addisalem MesfinDepartment of Population and Family Health, Faculty of Public Health, Jimma University, Jimma, Ethiopia; ;Center of Excellence in Mycotoxicology and Public Health, Faculty of Pharmaceutical Sciences, Ghent University, Ghent, Belgium; ;Department of Human Nutrition, College of Agriculture, Hawassa University, Hawassa, EthiopiaView further author information
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Sarah De SaegerCenter of Excellence in Mycotoxicology and Public Health, Faculty of Pharmaceutical Sciences, Ghent University, Ghent, Belgium; ORCID Iconhttp://orcid.org/0000-0002-2160-7253View further author information
ORCID Icon &
Carl LachatDepartment of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium; Correspondence[email protected]
ORCID Iconhttp://orcid.org/0000-0002-1389-8855View further author information
ORCID Icon show all
Pages 3321-3341 | Published online: 06 Nov 2019

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Robel Hussen Kabthymer, Girum Gebremeskel Kanno, Mekonen Birhane Aregu, Susana Paixão & Tefera Belachew. (2023) Prevalence and concentration of Aflatoxin M1 in human breast milk in sub-Saharan Africa: a systematic review and meta-analysis, and cancer risk assessment. International Journal of Environmental Health Research 33:5, pages 491-507.
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Esra Yasemin Memiş, Sıddıka Songül Yalçın & Suzan Yalçın. (2021) Mycotoxin carry-over in breast milk and weight of infant in exclusively-breastfed infants. Archives of Environmental & Occupational Health 76:6, pages 313-318.
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Articles from other publishers (22)

Fatemeh Kardani, Aniseh Zarei Jelyani, Marzieh Rashedinia, Saeedeh Shariati, Mohammad Hashemi, Seyyed Mohammad Ali Noori & Masoud Mahdavinia. (2023) Simultaneous evaluation and monitoring ochratoxin A, aflatoxins, and zearalenone contamination levels of cereals from Iranian retail market using HPLC-FLD: A 3-year survey. Food Chemistry Advances 3, pages 100490.
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Addisalem Mesfin, Carl Lachat, Seifu Hagos Gebreyesus, Meselech Roro, Kokeb Tesfamariam, Tefera Belachew, Marthe De Boevre & Sarah De Saeger. (2023) Mycotoxins Exposure of Lactating Women and Its Relationship with Dietary and Pre/Post-Harvest Practices in Rural Ethiopia. Toxins 15:4, pages 285.
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Qi Sun, Zhijuan Li, Jianmei Li, Ningxin Liu, Min Zhang & Tao Le. (2023) Advances in photocatalysis for mycotoxins elimination: Engineering strategies in photocatalyst designing, practical applications and future prospects. Journal of Alloys and Compounds, pages 170234.
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Comfort Adebukola Adelodun, Solomon U. Oranusi, Dango Zilpah George, Paul Akinduti & Yemisi Dorcas Obafemi. 2023. Biotechnological Approaches to Sustainable Development Goals. Biotechnological Approaches to Sustainable Development Goals 3 15 .
Qiufang Zong, Huan Qu, Yahui Zhao, Haoyu Liu, Shenglong Wu, Shuai Wang, Wenbin Bao & Demin Cai. (2022) Sodium butyrate alleviates deoxynivalenol-induced hepatic cholesterol metabolic dysfunction via RORγ-mediated histone acetylation modification in weaning piglets. Journal of Animal Science and Biotechnology 13:1.
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Kokeb Tesfamariam, Seifu H Gebreyesus, Carl Lachat, Giles T Hanley-Cook, Meselech Roro, Yalemwork G Mengistu, Bilal S Endris, Tefera Belachew, Patrick Kolsteren, Sarah De Saeger, Marthe De Boevre & Alemayehu Argaw. (2022) Chronic aflatoxin exposure during pregnancy is associated with lower fetal growth trajectories: a prospective cohort from the Butajira Nutrition, Mental Health, and Pregnancy (BUNMAP) Study in rural Ethiopia. The American Journal of Clinical Nutrition 116:6, pages 1634-1641.
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E. PhillipsP.C. TurnerF.M. NgureN. KassimE. MakuleL.E. SmithR.J. NelsonR.J. Stoltzfus. (2022) Ethical considerations in the design and conduct of a cluster-randomised mycotoxin mitigation trial in Tanzania. World Mycotoxin Journal 15:3, pages 213-222.
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Johanna Andrews‐Trevino, Patrick Webb, Robin Shrestha, Ashish Pokharel, Sudikshya Acharya, Ram Chandyo, Dale Davis, Kedar Baral, Jia‐Sheng Wang, Kathy Xue & Shibani Ghosh. (2022) Exposure to multiple mycotoxins, environmental enteric dysfunction and child growth: Results from the AflaCohort Study in Banke, Nepal. Maternal & Child Nutrition 18:2.
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Paula Alvito & Luís Pereira-da-Silva. (2022) Mycotoxin Exposure during the First 1000 Days of Life and Its Impact on Children’s Health: A Clinical Overview. Toxins 14:3, pages 189.
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A. MesfinK. TesfamariamT. BelachewS. De SaegerC. LachatM. De Boevre. (2022) Multi-mycotoxin profiling in maize reveals prevalence of Fusarium mycotoxins in South and West Ethiopia . World Mycotoxin Journal 15:1, pages 73-83.
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Kokeb Tesfamariam, Alemayehu Argaw, Giles T. Hanley-Cook, Seifu H. Gebreyesus, Patrick Kolsteren, Tefera Belachew, Mario Van de Velde, Sarah De Saeger, Marthe De Boevre & Carl Lachat. (2022) Multiple mycotoxin exposure during pregnancy and risks of adverse birth outcomes: a prospective cohort study in rural Ethiopia. Environment International 160, pages 107052.
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Dragan R. Milićević, Jelena Milešević, Mirjana Gurinović, Saša Janković, Jasna Đinović-Stojanović, Milica Zeković & Maria Glibetić. (2021) Dietary Exposure and Risk Assessment of Aflatoxin M1 for Children Aged 1 to 9 Years Old in Serbia. Nutrients 13:12, pages 4450.
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Mustafa Mahfuz, S M Tafsir Hasan, Mohammed Ashraful Alam, Subhasish Das, Shah Mohammad Fahim, M Munirul Islam, Md Amran Gazi, Muttaquina Hossain, Patricia A Egner, John D Groopman & Tahmeed Ahmed. (2020) Aflatoxin exposure was not associated with childhood stunting: results from a birth cohort study in a resource-poor setting of Dhaka, Bangladesh. Public Health Nutrition 24:11, pages 3361-3370.
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Zahra Zareshahrabadi, Mahdieh Karimirad, Keyvan Pakshir, Robab Bahmyari, Marjan Motamedi, Hasti Nouraei & Kamiar Zomorodian. (2021) Survey of aflatoxins and ochratoxin A contamination in spices by HPLC-based method in Shiraz, Southern of Iran. Environmental Science and Pollution Research 28:30, pages 40992-40999.
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Stefano Lorenzetti, Torsten Plösch & Inga C. Teller. (2021) Antioxidative Molecules in Human Milk and Environmental Contaminants. Antioxidants 10:4, pages 550.
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Beatriz Arce-López, Elena Lizarraga, Reyes López de Mesa & Elena González-Peñas. (2021) Assessment of Exposure to Mycotoxins in Spanish Children through the Analysis of Their Levels in Plasma Samples. Toxins 13:2, pages 150.
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Mamoona Amir, Arif Shahzad, Asim Faraz, Muhammad Sajid, Khurram Afzal, Iqra Naeem, Amir Ismail & Zarmina Mumtaz. 2021. Aflatoxins in Food. Aflatoxins in Food 99 122 .
Beatriz Arce-López, Elena Lizarraga, Ángel Irigoyen & Elena González-Peñas. (2020) Presence of 19 Mycotoxins in Human Plasma in a Region of Northern Spain. Toxins 12:12, pages 750.
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Cynthia Adaku Chilaka & Angela Mally. (2020) Mycotoxin Occurrence, Exposure and Health Implications in Infants and Young Children in Sub-Saharan Africa: A Review. Foods 9:11, pages 1585.
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Jose M. Soriano, Ana Rubini, María Morales-Suarez-Varela, Juan F. Merino-Torres & Dolores Silvestre. (2020) Aflatoxins in organs and biological samples from children affected by kwashiorkor, marasmus and marasmic-kwashiorkor: A scoping review. Toxicon 185, pages 174-183.
Crossref
Marianne E Visser, Anel Schoonees, Chibundu N Ezekiel, Nicola P Randall & Celeste E Naude. (2020) Agricultural and nutritional education interventions for reducing aflatoxin exposure to improve infant and child growth in low- and middle-income countries. Cochrane Database of Systematic Reviews 2020:4.
Crossref
Beatriz Arce-López, Elena Lizarraga, Ariane Vettorazzi & Elena González-Peñas. (2020) Human Biomonitoring of Mycotoxins in Blood, Plasma and Serum in Recent Years: A Review. Toxins 12:3, pages 147.
Crossref

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