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Short-chain fatty acids-producing probiotics: A novel source of psychobiotics

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Minnu Sasi, Sandeep Kumar, Muzaffar Hasan, Arpitha S. R.Enriqueta Garcia-Gutierrez, Sweta Kumari, Om Prakash, Lata Nain, Archana Sachdev & Anil Dahuja. (2023) Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics. Critical Reviews in Food Science and Nutrition 63:29, pages 9995-10013.
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Priyanka Suthar, Satish Kumar, Vikas Kumar, Vishal Sharma & Atul Dhiman. Postbiotics: an exposition on next generation functional food compounds- opportunities and challenges. Critical Reviews in Food Science and Nutrition 0:0, pages 1-20.
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Bingbing Guo, Jingyi Zhang, Weihao Zhang, Feng Chen & Bin Liu. Gut microbiota-derived short chain fatty acids act as mediators of the gut–brain axis targeting age-related neurodegenerative disorders: a narrative review. Critical Reviews in Food Science and Nutrition 0:0, pages 1-22.
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Jiaojiao Han, Qiaoli Wu, Ziyan Wang, Chenyang Lu, Jun Zhou, Ye Li, Tinghong Ming, Zhen Zhang & Xiurong Su. (2023) Spatial distribution of gut microbiota in mice during the occurrence and remission of hyperuricemia. Journal of the Science of Food and Agriculture 103:8, pages 4077-4084.
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Yuechi Fu, Jiaying Hu, Marisa A. Erasmus, Huanmin Zhang, Timothy A. Johnson & Hengwei Cheng. (2023) Cecal microbiota transplantation: unique influence of cecal microbiota from divergently selected inbred donor lines on cecal microbial profile, serotonergic activity, and aggressive behavior of recipient chickens. Journal of Animal Science and Biotechnology 14:1.
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Jiayao Fan, Yuan Zhou, Ran Meng, Jinsong Tang, Jiahao Zhu, Melinda C. Aldrich, Nancy J. Cox, Yimin Zhu, Yingjun Li & Dan Zhou. (2023) Cross-talks between gut microbiota and tobacco smoking: a two-sample Mendelian randomization study. BMC Medicine 21:1.
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Zikai Hao, Chen Meng, Leyuan Li, Siyuan Feng, Yinzhen Zhu, Jianlou Yang, Liangzhe Han, Leilei Sun, Weifeng Lv, Daniel Figeys & Hong Liu. (2023) Positive mood-related gut microbiota in a long-term closed environment: a multiomics study based on the “Lunar Palace 365” experiment. Microbiome 11:1.
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Jie Gao, Longyou Zhao, Yiwen Cheng, Wenhui Lei, Yu Wang, Xia Liu, Nengneng Zheng, Li Shao, Xulei Chen, Yilai Sun, Zongxin Ling & Weijie Xu. (2023) Probiotics for the treatment of depression and its comorbidities: A systemic review. Frontiers in Cellular and Infection Microbiology 13.
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Seon-Joo Park, Anshul Sharma & Hae-Jeung Lee. (2023) Postbiotics against Obesity: Perception and Overview Based on Pre-Clinical and Clinical Studies. International Journal of Molecular Sciences 24:7, pages 6414.
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Aziz Homayouni Rad, Hadi Pourjafar & Esmaeel Mirzakhani. (2023) A comprehensive review of the application of probiotics and postbiotics in oral health. Frontiers in Cellular and Infection Microbiology 13.
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Marco Calvigioni, Andrea Bertolini, Simone Codini, Diletta Mazzantini, Adelaide Panattoni, Mariacristina Massimino, Francesco Celandroni, Riccardo Zucchi, Alessandro Saba & Emilia Ghelardi. (2023) HPLC-MS-MS quantification of short-chain fatty acids actively secreted by probiotic strains. Frontiers in Microbiology 14.
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Saba Miri, JuDong Yeo, Sarah Abubaker & Riadh Hammami. (2023) Neuromicrobiology, an emerging neurometabolic facet of the gut microbiome?. Frontiers in Microbiology 14.
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Donghao Tian, Wenyao Xu, Weikang Pan, Baijun Zheng, Weili Yang, Wanying Jia, Yong Liu, Malgorzata A Garstka, Ya Gao & Hui Yu. (2022) Fecal microbiota transplantation enhances cell therapy in a rat model of hypoganglionosis by SCFA ‐induced MEK1 /2 signaling pathway . The EMBO Journal 42:1.
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Yuqing Wu, Rajesh Jha, Ao Li, Huanwei Liu, Zeng Zhang, Chengcheng Zhang, Qixiao Zhai & Jiachao Zhang. (2022) Probiotics (Lactobacillus plantarum HNU082) Supplementation Relieves Ulcerative Colitis by Affecting Intestinal Barrier Functions, Immunity-Related Gene Expression, Gut Microbiota, and Metabolic Pathways in Mice. Microbiology Spectrum 10:6.
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Marcos Antônio Ferreira Caetano & Patricia Castelucci. (2022) Role of short chain fatty acids in gut health and possible therapeutic approaches in inflammatory bowel diseases. World Journal of Clinical Cases 10:28, pages 9985-10003.
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Ruo-Gu Xiong, Dan-Dan Zhou, Si-Xia Wu, Si-Yu Huang, Adila Saimaiti, Zhi-Jun Yang, Ao Shang, Cai-Ning Zhao, Ren-You Gan & Hua-Bin Li. (2022) Health Benefits and Side Effects of Short-Chain Fatty Acids. Foods 11:18, pages 2863.
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Manlian Zhu, Xia Liu, Yiru Ye, Xiumei Yan, Yiwen Cheng, Longyou Zhao, Feng Chen & Zongxin Ling. (2022) Gut Microbiota: A Novel Therapeutic Target for Parkinson’s Disease. Frontiers in Immunology 13.
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Anna-Chiara Schaub, Else Schneider, Jorge F. Vazquez-Castellanos, Nina Schweinfurth, Cedric Kettelhack, Jessica P. K. Doll, Gulnara Yamanbaeva, Laura Mählmann, Serge Brand, Christoph Beglinger, Stefan Borgwardt, Jeroen Raes, André Schmidt & Undine E. Lang. (2022) Clinical, gut microbial and neural effects of a probiotic add-on therapy in depressed patients: a randomized controlled trial. Translational Psychiatry 12:1.
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Shanshan Hu, Liyong Luo, Xintong Bian, Rui Hai Liu, Sibo Zhao, Yu Chen, Kang Sun, Jielin Jiang, Zhonghua Liu & Liang Zeng. (2022) Pu-erh Tea Restored Circadian Rhythm Disruption by Regulating Tryptophan Metabolism. Journal of Agricultural and Food Chemistry 70:18, pages 5610-5623.
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Zongxin Ling, Hang Xiao & Wei Chen. (2022) Gut Microbiome: The Cornerstone of Life and Health. Advanced Gut & Microbiome Research 2022, pages 1-3.
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Sha Jiang, Jia-Ying Hu & Heng-Wei Cheng. (2022) The Impact of Probiotic Bacillus subtilis on Injurious Behavior in Laying Hens. Animals 12:7, pages 870.
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Yun-sheng Liu, Hua-fu Zhao, Qian Li, Han-wei Cui & Guo-dong Huang. (2022) Research Progress on the Etiology and Pathogenesis of Alzheimer's Disease from the Perspective of Chronic Stress. Aging and disease, pages 0.
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Thanh Luan Nguyen, Hai Ha Pham Thi, Yoonhang Lee, Juyeop Lee & Do-Hyung Kim. 2022. Probiotics in Aquaculture. Probiotics in Aquaculture 239 262 .

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