Prevalence of extended-spectrum β-lactamases in the local farm environment and livestock: challenges to mitigate antimicrobial resistance

Shinyoung LeeEmerging Pathogens Institute, University of Florida, Gainesville, FL, USA; ;Department of Animal Sciences, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL, USA; View further author information

Raies A. MirEmerging Pathogens Institute, University of Florida, Gainesville, FL, USA; ;Department of Animal Sciences, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL, USA; View further author information

Si Hong ParkDepartment of Food Science and Technology, Oregon State University, Corvallis, OR, USA; View further author information

Donghyuk KimSchool of Energy and Chemical Engineering, School of Biological Sciences, and Korean Genomics Industrialization and Commercialization Center, Ulsan National Institute of Science and Technology, Ulsan, Korea; View further author information

Hae-Yeong KimInstitute of Life Sciences and Resources and Department of Food Science and Biotechnology, Kyung-Hee University, Yongin, Korea; View further author information

Raoul K. BoughtonRange Cattle Research and Education Center, Department of Wildlife Ecology and Conservation, University of Florida, Ona, FL, USA; View further author information

J. Glenn Morris Jr.Emerging Pathogens Institute, University of Florida, Gainesville, FL, USA; ;Department of Medicine, College of Medicine, University of Florida, Gainesville, FL, USAView further author information

Kwangcheol C. JeongEmerging Pathogens Institute, University of Florida, Gainesville, FL, USA; ;Department of Animal Sciences, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL, USA; ;Institute of Life Sciences and Resources and Department of Food Science and Biotechnology, Kyung-Hee University, Yongin, Korea; Correspondence[email protected]
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Prevalence of extended-spectrum β-lactamases in the local farm environment and livestock: challenges to mitigate antimicrobial resistance

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Prevalence of extended-spectrum β-lactamases in the local farm environment and livestock: challenges to mitigate antimicrobial resistance

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