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Journal of Essential Oil Research Volume 5, 1993 - Issue 1
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RESEARCH REPORT

The Essential Oil and Glycosidically Bound Volatile Compounds of Taxus canadensis Marsh

France-Ida Jean Laboratoire d'Analyse et de Séparation des Essences Végétales, Université du Québec a Chicoutimi, Chicoutimi, Québec, G7H 2B1, Canada
,
François-X Garneau Laboratoire d'Analyse et de Séparation des Essences Végétales, Université du Québec a Chicoutimi, Chicoutimi, Québec, G7H 2B1, Canada
,
Guy J. Collin Laboratoire d'Analyse et de Séparation des Essences Végétales, Université du Québec a Chicoutimi, Chicoutimi, Québec, G7H 2B1, Canada
,
Mohammed Bouhajib Laboratoire d'Analyse et de Séparation des Essences Végétales, Université du Québec a Chicoutimi, Chicoutimi, Québec, G7H 2B1, Canada
&
Lolita O. Zamir Centre de Recherche en Microbiologic appliquée, Institut Armand Frappier, 531 boul des Prairies, Laval, Québec, H7N 472, Canada
Pages 7-11 | Received 01 Jul 1992, Published online: 28 Nov 2011

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Le T. Huong, Nguyen T.H. Thuong, Le D. Chac, Do N. Dai & Isiaka A. Ogunwande. (2020) Antimicrobial Activity and Chemical Constituents of Essential Oils from the Leaf and Wood of Taxus chinensis (Rehder & E.H. Wilson) Rehder (Taxaceae) from Vietnam. Journal of Biologically Active Products from Nature 10:1, pages 8-17.
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N. Radulović, P. Blagojević, R. Palić & B. Zlatković. (2010) Chemical Composition of the Essential Oil Hydrodistilled from Serbian Taxus baccata L.. Journal of Essential Oil Research 22:5, pages 458-461.
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FrançoisX. Garneau, Mohammed Bouhajib, GuyJ. Collin, Michel Gagnon & JohnW. ApSimon. (1994) The Glycosidically Bound Volatile Compounds of Picea mariana (Mill.) B.S.P.. Journal of Essential Oil Research 6:1, pages 43-46.
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Articles from other publishers (7)

Tran Huy Thai, Mathieu Paoli, Nguyen Thi Hien, Nguyen Quang Hung, Ange Bighelli, Joseph Casanova & Félix Tomi. (2023) Combined Analysis by GC(RI), GC-MS and 13C NMR of Leaf and Wood Essential Oils from Vietnamese Glyptostrobus pensilis (Staunton ex D. Don) K. Koch. Compounds 3:3, pages 447-458.
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Alexa-Kate Byers, Leo Condron, Maureen O'Callaghan, Nick Waipara & Amanda Black. (2021) Identification of Burkholderia and Penicillium isolates from kauri (Agathis australis) soils that inhibit the mycelial growth of Phytophthora agathidicida. New Zealand Plant Protection 74:1, pages 42-54.
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A. V. Tkachev. (2019) Problems of the Qualitative and Quantitative Analysis of Plant Volatiles. Russian Journal of Bioorganic Chemistry 44:7, pages 813-833.
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Milena Stefanović, Mihailo Ristić, Zorica Popović, Rada Matić, Biljana Nikolić, Vera Vidaković, Dragica Obratov-Petković & Srdjan Bojović. (2016) Chemical Composition and Interpopulation Variability of Essential Oils of Taxus   baccata L. from Serbia . Chemistry & Biodiversity 13:7, pages 943-953.
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V. Varlet & M. Augsburger. (2012) Monitoring of aglycons of yew glycosides (3,5‐dimethoxyphenol, myrtenol and 1‐octen‐3‐ol) as first indicator of yew presence. Drug Testing and Analysis 5:6, pages 474-479.
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Merajuddin Khan, S. C. Verma, S. K. Srivastava, A. S. Shawl, K. V. Syamsundar, S. P. S. Khanuja & Tej Kumar. (2006) Essential oil composition of Taxus wallichiana Zucc. from the Northern Himalayan region of India . Flavour and Fragrance Journal 21:5, pages 772-775.
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B.J Cass, J Piskorz, D.S Scott & R.L Legge. (2001) Challenges in the isolation of taxanes from Taxus canadensis by fast pyrolysis. Journal of Analytical and Applied Pyrolysis 57:2, pages 275-285.
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