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RESEARCH REPORT

Chemical Analysis, Bacteriostatic and Fungistatic Properties of the Essential Oil of the Atoumau from Martinique (Alpinia speciosa K. Schum.)

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Pages 255-264 | Received 01 Jun 1992, Published online: 28 Nov 2011

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Asiye Ahmadi-Dastgerdi, Hamid Ezzatpanah, Sedighe Asgary, Shahram Dokhani & Ebrahim Rahimi. (2017) Phytochemical, Antioxidant and Antimicrobial Activity of the Essential Oil from Flowers and Leaves of Achillea millefolium subsp. millefolium. Journal of Essential Oil Bearing Plants 20:2, pages 395-409.
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D. Prudent, F. Perineau, J.M. Bessiere, G.M. Michel & J.C. Baccou. (1995) Analysis of the Essential Oil of Wild Oregano from Martinique (Coleus aromaticus Benth.)—Evaluation of Its Bacteriostatic and Fungistatic Properties. Journal of Essential Oil Research 7:2, pages 165-173.
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D. Prudent, F. Perineau, J.M. Bessiere & G. Michel. (1995) Analysis of the Essential Oil of Pectis elongata Kunth. from Martinique. Evaluation of Its Bacteriostatic and Fungistatic Properties. Journal of Essential Oil Research 7:1, pages 63-68.
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Articles from other publishers (19)

Hong Thien Van, Tran Dinh Thang, Thao Nguyen Luu & Van Dat Doan. (2021) An overview of the chemical composition and biological activities of essential oils from Alpinia genus (Zingiberaceae) . RSC Advances 11:60, pages 37767-37783.
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Seyed Mohammad Bagher Hashemi & Diako Khodaei. (2021) Basil seed gum edible films incorporated with Artemisia sieberi and Achillea santolina essential oils: Physical, antibacterial, and antioxidant properties . Journal of Food Processing and Preservation 45:7.
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Gunjan Bhatt, Ranveer S. Nagarkoti, Sushma Kholiya, Ameeta Tiwari, Sajendra K. Verma, Ram S. Verma, Mahendra P. Darokar & Rajendra C. Padalia. (2021) Chemical and Antibacterial Activity Evaluation of Alpinia calcarata and Alpinia zerumbet Grown in Foothills Agroclimatic Conditions of Northern India. The Open Bioactive Compounds Journal 9:1, pages 15-19.
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Pedro S. Pereira, Ana J. Maia, Antônia E. Duarte, Cícera Datiane M. Oliveira-Tintino, Saulo R. Tintino, Luiz M. Barros, Maria C. Vega-Gomez, Miriam Rolón, Cathia Coronel, Henrique D.M. Coutinho & Teresinha G. da Silva. (2018) Cytotoxic and anti-kinetoplastid potential of the essential oil of Alpinia speciosa K. Schum. Food and Chemical Toxicology 119, pages 387-391.
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N. Ho Hio Hen. (2017) Gingembre coquille. Phytothérapie 15:4, pages 235-239.
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Audrey Kerdudo, Emy Njoh Ellong, Pauline Burger, Vanessa Gonnot, Laurent Boyer, Fabrice Chandre, Sandra Adenet, Katia Rochefort, Thomas Michel & Xavier Fernandez. (2017) Chemical Composition, Antimicrobial and Insecticidal Activities of Flowers Essential Oils of Alpinia zerumbet (Pers.) B.L. Burtt & R.M. Sm . from Martinique Island . Chemistry & Biodiversity 14:4, pages e1600344.
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T. K. LimT. K. Lim. 2016. Edible Medicinal and Non-Medicinal Plants. Edible Medicinal and Non-Medicinal Plants 196 213 .
Monia EnnouriImene AmmarBassem KhemakhemHamadi Attia. (2014) Chemical Composition and Antibacterial Activity of Opuntia Ficus-Indica F. Inermis (Cactus Pear) Flowers . Journal of Medicinal Food 17:8, pages 908-914.
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Nasser A. Awadh Ali, Martina Wurster, Annika Denkert, Norbert Arnold, Iman Fadail, Gamal Al-Didamony, Ulrike Lindequist, Ludger Wessjohann & William N. Setzer. (2012) Chemical Composition, Antimicrobial, Antioxidant and Cytotoxic Activity of Essential Oils of Plectranthus cylindraceus and Meriandra benghalensis from Yemen . Natural Product Communications 7:8, pages 1934578X1200700.
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Keng Hong Tan & Ritsuo Nishida. (2012) Methyl Eugenol: Its Occurrence, Distribution, and Role in Nature, Especially in Relation to Insect Behavior and Pollination. Journal of Insect Science 12:56, pages 1-60.
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Jiau-Ching Ho. (2010) Chemical Composition and Bioactivity of Essential Oil of Seed and Leaf from Alpinia speciosa Grown in Taiwan . Journal of the Chinese Chemical Society 57:4A, pages 758-763.
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Rajendra C. Padalia, Chandan S. Chanotiya & V. Sundaresan. (2010) Compositional Variability in Essential Oil from Different Parts of Alpinia speciosa from India. Natural Product Communications 5:2, pages 1934578X1000500.
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M. Szczerbanik, J. Jobling, S. Morris & P. Holford. (2007) Essential oil vapours control some common postharvest fungal pathogens. Australian Journal of Experimental Agriculture 47:1, pages 103.
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F.V.S. de Araújo Pinho, A.N. Coelho-de-Souza, S.M. Morais, C. Ferreira Santos & J.H. Leal-Cardoso. (2005) Antinociceptive effects of the essential oil of Alpinia zerumbet on mice. Phytomedicine 12:6-7, pages 482-486.
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Johannes Seidemann. 2005. World Spice Plants. World Spice Plants 1 59 .
J.H. Leal-Cardoso, M.R. Moreira, G.M. Pinto da Cruz, S.M. de Morais, M.S. Lahlou & A.N. Coelho-de-Souza. (2004) Effects of essential oil of Alpinia zerumbet on the compound action potential of the rat sciatic nerve. Phytomedicine 11:6, pages 549-553.
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Maria A. C. Bezerra, Jos� H. Leal-Cardoso, Andrelina N. Coelho-de-Souza, David Neil Criddle & Manass�s C. Fonteles. (2000) Myorelaxant and antispasmodic effects of the essential oil ofAlpinia speciosa on rat ileum. Phytotherapy Research 14:7, pages 549-551.
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Maria Das Graças B. Zoghbi, Eloisa Helena A. Andrade & José Guilherme S. Maia. (1999) Volatile constituents from leaves and flowers ofAlpinia speciosa K. Schum. andA. purpurata (Viell.) Schum.. Flavour and Fragrance Journal 14:6, pages 411-414.
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Adriaan J. Minnaard, Gerrit A. Stork, Joannes B. P. A. Wijnberg & Aede de Groot. (1997) Total Synthesis of Neohedycaryol. Its Possible Role in the Biosynthesis of Eudesmane Sesquiterpenes. The Journal of Organic Chemistry 62:8, pages 2344-2349.
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