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Journal of Essential Oil Research Volume 10, 1998 - Issue 4
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RESEARCH REPORT: Analysis/Composition

Analysis of the Volatile Compounds of Psidium cattleianum Sabine Fruit from Reunion Island

Gaston Vernin Laboratoire de Chimie des Arômes-Oenologie, (CNRS ESA 6009) Faculté des Sciences et Techniques de St-Jérôme, Avenue Escadrille Normandie-Niémen, Case 561, 13397, Marseille Cédex 20, France
,
Christian Vernin Laboratoire de Chimie des Arômes-Oenologie, (CNRS ESA 6009) Faculté des Sciences et Techniques de St-Jérôme, Avenue Escadrille Normandie-Niémen, Case 561, 13397, Marseille Cédex 20, France
,
Jean Claude Pieribattesti Laboratoire d'Agrochimie, Faculté des Sciences, Université de la Réunion, B.P. 7151, 97715 St-Denis Messag, Cédex 9, La Réunion, France
&
Claude Roque Laboratoire d'Agrochimie, Faculté des Sciences, Université de la Réunion, B.P. 7151, 97715 St-Denis Messag, Cédex 9, La Réunion, France
Pages 353-362 | Received 01 Nov 1996, Published online: 09 Dec 2011

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GeorgeF. Antonious. (2013) 2-Undecanone and 2-tridecanone in field-grown onion. Journal of Environmental Science and Health, Part B 48:4, pages 302-307.
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Gaston Vernin, Claude Lageot, Claude Ghiglione, Mostefa Dahia & Cyril Parkanyi. (1999) GC/MS Analysis of the Volatile Constituents of the Essential Oils of Pituranthos scoparius (Coss et Dur.) Benth. et Hook, from Algeria. Journal of Essential Oil Research 11:6, pages 673-676.
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Articles from other publishers (15)

Linfen Zhao, Yanhua Wang, Dongyu Wang, Zejuan He, Jiashun Gong & Chao Tan. (2023) Effects of Different Probiotics on the Volatile Components of Fermented Coffee Were Analyzed Based on Headspace-Gas Chromatography-Ion Mobility Spectrometry. Foods 12:10, pages 2015.
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Drielli Canal, Frank Lino Guzman Escudero, Luiza Alves Mendes, Marcia Flores da Silva Ferreira & Andreia Carina Turchetto-Zolet. (2023) Genome-wide identification, expression profile and evolutionary relationships of TPS genes in the neotropical fruit tree species Psidium cattleyanum. Scientific Reports 13:1.
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Federica Usai & Antonella Di Sotto. (2023) trans-Cinnamaldehyde as a Novel Candidate to Overcome Bacterial Resistance: An Overview of In Vitro Studies. Antibiotics 12:2, pages 254.
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Betina M. Beltrame, Luiz C. Klein‐Junior, Melissa Schwanz & Amélia T. Henriques. (2021) Psidium L. genus: A review on its chemical characterization, preclinical and clinical studies . Phytotherapy Research 35:9, pages 4795-4803.
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Fernanda Menegon Rosário, Barbara Biduski, David Fernando dos Santos, Elisângela Vanessa Hadlish, Luciano Tormen, Gustavo Henrique Fidelis dos Santos & Vânia Zanella Pinto. (2020) Red araçá pulp microencapsulation by hydrolyzed pinhão starch, and tara and arabic gums. Journal of the Science of Food and Agriculture 101:5, pages 2052-2062.
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Mariana Buranelo Egea, Adaucto Bellarmino Pereira-Netto, Juan Cacho, Vicente Ferreira & Ricardo Lopez. (2014) Comparative analysis of aroma compounds and sensorial features of strawberry and lemon guavas (Psidium cattleianum Sabine). Food Chemistry 164, pages 272-277.
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Anne Bialecki & Jacqueline Smadja. 2014. Novel Plant Bioresources. Novel Plant Bioresources 443 454 .
Keng Hong Tan & Ritsuo Nishida. (2012) Methyl Eugenol: Its Occurrence, Distribution, and Role in Nature, Especially in Relation to Insect Behavior and Pollination. Journal of Insect Science 12:56, pages 1-60.
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T. K. LimT. K. Lim. 2012. Edible Medicinal And Non Medicinal Plants. Edible Medicinal And Non Medicinal Plants 679 680 .
T. K. LimT. K. Lim. 2012. Edible Medicinal And Non Medicinal Plants. Edible Medicinal And Non Medicinal Plants 674 678 .
Renata Biegelmeyer, Juliana Maria Mello Andrade, Ana Lúcia Aboy, Miriam Anders Apel, Roger Remy Dresch, Rafaela Marin, Maria do Carmo Bassols Raseira & Amélia Teresinha Henriques. (2011) Comparative Analysis of the Chemical Composition and Antioxidant Activity of Red (Psidium cattleianum) and Yellow (Psidium cattleianum var. lucidum) Strawberry Guava Fruit. Journal of Food Science 76:7, pages C991-C996.
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George Antonious & John Snyder. 2008. Tomatoes and Tomato Products. Tomatoes and Tomato Products 269 297 .
Armelle Vallat, Hainan Gu & Silvia Dorn. (2005) How rainfall, relative humidity and temperature influence volatile emissions from apple trees in situ. Phytochemistry 66:13, pages 1540-1550.
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Keith Cadwallader. 2005. Produce Degradation. Produce Degradation 155 189 .
Jorge A. Pino, Rolando Marbot & Carlos Vázquez. (2001) Characterization of Volatiles in Strawberry Guava ( Psidium cattleianum Sabine) Fruit . Journal of Agricultural and Food Chemistry 49:12, pages 5883-5887.
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