Citations (18)
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Omid Askari-Khorasgani, Safura Emadi, Forough Mortazaienezhad & Mohammad Pessarakli. (2017) Differential responses of three chamomile genotypes to salinity stress with respect to physiological, morphological, and phytochemical characteristics. Journal of Plant Nutrition 40:18, pages 2619-2630.
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Jamel Harrathi, Houneida Attia, Manel Neffati, Karim Hosni, Brahim Marzouk, Moktar Lachâal & Najoua Karray-Bouraoui. (2013) Salt effects on shoot growth and essential oil yield and composition in safflower (Carthamus tinctorius L.). Journal of Essential Oil Research 25:6, pages 482-487.
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Ayda Khadhri, Mohamed Neffati, Samira Smiti, José Manuel F. Nogueira & Maria Eduarda M. Araújo. (2011) Influence of salt stress on essential oil yield and composition of lemon grass (Cymbopogon schoenanthus L. Spreng. ssp. Laniger (Hook) Maire et Weil). Natural Product Research 25:2, pages 108-117.
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Manel Neffati & Brahim Marzouk. (2010) Salinity Impact on Growth, Essential Oil Content and Composition of Coriander (Coriandrum sativum L.) Stems and Leaves. Journal of Essential Oil Research 22:1, pages 29-34.
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EmanE. Aziz, Hussein Al-Amier & LyleE. Craker. (2008) Influence of Salt Stress on Growth and Essential Oil Production in Peppermint, Pennyroyal, and Apple Mint. Journal of Herbs, Spices & Medicinal Plants 14:1-2, pages 77-87.
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Shabih Fatima, A.H. Abad Farooqi, S.R. Ansari & Srikant Sharma. (1999) Effect of Water Stress on Growth and Essential Oil Metabolism in Cymbopogon martinii (Palmarosa) Cultivars. Journal of Essential Oil Research 11:4, pages 491-496.
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Articles from other publishers (12)
Riya Mehrotra, Rajesh Kumar Verma & Anirban Pal. (2022) Iron deficiency chlorosis in aromatic grasses—A review. Environmental Challenges 9, pages 100646.
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Oksana Sytar, Sonia Mbarki, Marek Zivcak & Marian Brestic. 2018. Salinity Responses and Tolerance in Plants, Volume 2. Salinity Responses and Tolerance in Plants, Volume 2
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Roberto Carlos Grillo Ragagnin, Cynthia Cavalcanti Albuquerque, Francisco Fábio Mesquita Oliveira, Ricardo Gonçalves Santos, Eleneide Pinto Gurgel, Jaécio Carlos Diniz, Simone Alves Serafim Rocha & Francisco Arnaldo Viana. (2014) Effect of salt stress on the growth of Lippia gracilis Schauer and on the quality of its essential oil. Acta Botanica Brasilica 28:3, pages 346-351.
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M. Naeem, M. Nasir Khan, M. Masroor A. Khan & Moinuddin. 2013. Plant Acclimation to Environmental Stress. Plant Acclimation to Environmental Stress
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Olfa Baâtour, Rym Kaddour, Hela Mahmoudi, Imen Tarchoun, Iness Bettaieb, Nawel Nasri, Sabah Mrah, Ghaith Hamdaoui, Mokhtar Lachaâl & Brahim Marzouk. (2011)
Salt effects on
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Taïeb Tounekti, Ahmedou Mohammed Vadel, Mustapha Ennajeh, Habib Khemira & Sergi Munné‐Bosch. (2011)
Ionic interactions and salinity affect monoterpene and phenolic diterpene composition in rosemary (
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Iness Bettaieb, Sana Knioua, Ibtissem Hamrouni, Ferid Limam & Brahim Marzouk. (2010) Water-Deficit Impact on Fatty Acid and Essential Oil Composition and Antioxidant Activities of Cumin (Cuminum cyminum L.) Aerial Parts. Journal of Agricultural and Food Chemistry 59:1, pages 328-334.
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Taieb Tounekti, Sergi Munné-Bosch, A.M. Vadel, Chaker Chtara & Habib Khemira. (2010) Influence of ionic interactions on essential oil and phenolic diterpene composition of Dalmatian sage (Salvia officinalis L.). Plant Physiology and Biochemistry 48:10-11, pages 813-821.
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Manel Neffati & Brahim Marzouk. (2008) Roots volatiles and fatty acids of coriander (Coriandrum sativum L.) grown in saline medium. Acta Physiologiae Plantarum 31:3, pages 455-461.
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Nirit Bernstein, David Chaimovitch & Nativ Dudai. (2009) Effect of Irrigation with Secondary Treated Effluent on Essential Oil, Antioxidant Activity, and Phenolic Compounds in Oregano and Rosemary. Agronomy Journal 101:1, pages 1-10.
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Manel Neffati & Brahim Marzouk. (2008) Changes in essential oil and fatty acid composition in coriander (Coriandrum sativum L.) leaves under saline conditions. Industrial Crops and Products 28:2, pages 137-142.
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