Citations (41)
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Yasin Kaya, Betül Demirci, Zübeyde Uğurlu Aydın, Emel Oybak Dönmez, Kemal Hüsnü Can Baser & Ali A. Dönmez. (2023) Structural similarities of phytochemicals significantly contribute to species delimitation of Nigella and Garidella (Ranunculaceae). Journal of Essential Oil Research 35:1, pages 11-23.
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Zohre Ghanavi, Ali A. Velayati, Parisa Farnia, Amir M. Naji & Sepideh Kalatehjari. (2018) Essential Oil Composition of Nigella sativa Seeds from Different Populations of Iran. Journal of Essential Oil Bearing Plants 21:6, pages 1652-1659.
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Anna Wajs & Danuta Kalemba. (2010) Volatile Constituents of Seeds of Nigella orientalis Cultivated in Poland. Journal of Essential Oil Research 22:3, pages 232-234.
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Articles from other publishers (35)
Sakan Warinhomhoun, Sineenart Sanpinit, Piriya Chonsut, Ngamrayu Ngamdokmai, Aktsar Roskiana Ahmad & Palika Wetchakul. (2023) Effects of black seed oil combined with olive oil or honey on antioxidant activities, phenolic content, and identification and quantification of thymoquinone, a key bioactive compound. Journal of Agriculture and Food Research 14, pages 100891.
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Yakup Çıkılı. (2023) Assess to Alleviating Effect of Salicylate On Boron Stress in Nigella damascena by Utilizing Biplot Analysis. Gesunde Pflanzen.
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Jyoti Singh, Suaib Luqman & Abha Meena. (2023) Carvacrol as a Prospective Regulator of Cancer Targets/Signalling Pathways. Current Molecular Pharmacology 16:5.
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Nilüfer DURMAZ & Nimet KARA. (2023) Çörekotu (Nigella sativa L.)’nda Bazı Tohum Ön Uygulamalarının Verim ve Kalite Özelliklerine EtkisiThe Effect of Some Seed Pretreatments on Yield and Quality Traits in Black Cumin (Nigella sativa L.). Türk Bilim ve Mühendislik Dergisi 5:1, pages 9-14.
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İsa Telci, Temel Özek, İbrahim Demirtaş, Gülmira Özek, Süleyman Yur, Sevde Ersoy, Selma Yasak, Fatih Gül & Yaşar Karakurt. (2023) Studies on black cumin genotypes of Turkiye: Agronomy, seed and thymoquinone yields. Journal of Applied Research on Medicinal and Aromatic Plants 35, pages 100494.
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Y. Ravi, Irene P. Vethamoni, Shailendra N. Saxena, S. Velmurugan, V. P. Santanakrishnan, M. Raveendran, Himanshu Bariya & Mistry Harsh. (2023)
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Leila Benazzouz-Smail, Sabiha Achat, Fatiha Brahmi, Mostapha Bachir-Bey, Radia Arab, José Manuel Lorenzo, Aicha Benbouriche, Kahina Boudiab, Didier Hauchard, Lila Boulekbache & Khodir Madani. (2023) Biological Properties, Phenolic Profile, and Botanical Aspect of Nigella sativa L. and Nigella damascena L. Seeds: A Comparative Study. Molecules 28:2, pages 571.
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Winatta Sakdasri, Piraya Sila-ngam, Supitcha Chummengyen, Atitaya Sukruay, Somkiat Ngamprasertsith, Wirasinee Supang & Ruengwit Sawangkeaw. (2023) Optimization of yield and thymoquinone content of screw press-extracted black cumin seed oil using response surface methodology. Industrial Crops and Products 191, pages 115901.
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Isa Telci, Mehmet Necat Izgi, Temel Ozek, Selma Yasak, Suleyman Yur & Gulmira Ozek. (2021)
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Shaimaa M. Farag, Eman E. Essa, Sulaiman A. Alharbi, Saleh Alfarraj & G.M.M. Abu El-Hassan. (2021) Agro-waste derived compounds (flax and black seed peels): Toxicological effect against the West Nile virus vector, Culex pipiens L. with special reference to GC–MS analysis. Saudi Journal of Biological Sciences 28:9, pages 5261-5267.
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Bahare Salehi, Cristina Quispe, Muhammad Imran, Iahtisham Ul-Haq, Jelena Živković, Ibrahim M. Abu-Reidah, Surjit Sen, Yasaman Taheri, Krishnendu Acharya, Hamed Azadi, María del Mar Contreras, Antonio Segura-Carretero, Dima Mnayer, Gautam Sethi, Miquel Martorell, Ahmad Faizal Abdull Razis, Usman Sunusi, Ramla Muhammad Kamal, Hafiz Ansar Rasul Suleria & Javad Sharifi-Rad. (2021) Nigella Plants – Traditional Uses, Bioactive Phytoconstituents, Preclinical and Clinical Studies. Frontiers in Pharmacology 12.
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Abdol-Samad Abedi, Marjan Rismanchi, Mehrnoush Shahdoostkhany, Abdorreza Mohammadi & Amir Mohammad Mortazavian. (2017) Microwave-assisted extraction of Nigella sativa L. essential oil and evaluation of its antioxidant activity. Journal of Food Science and Technology 54:12, pages 3779-3790.
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