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Original Articles

Essential Oil Analysis of Micromeria nubigena H.B.K. and its Antimicrobial Activity

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Pages 452-456 | Received 01 Jun 2007, Accepted 01 Jul 2007, Published online: 08 Dec 2011

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Kirti Nagarkoti, Om Prakash, Avneesh Rawat, Chenesh Patel, Ravendra Kumar, R.M. Srivastava, Satya Kumar & D.S. Rawat. (2023) Micromeria biflora Benth: Phytochemical Analysis and in vitro Biological Investigations of Essential Oil with Concomitant in silico Molecular Docking, PASS Prediction and ADME/Tox Studies. Journal of Essential Oil Bearing Plants 26:2, pages 261-293.
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Hamdy A.E. Shaaban, Ahmed H. El-Ghorab & Takayuki Shibamoto. (2012) Bioactivity of essential oils and their volatile aroma components: Review. Journal of Essential Oil Research 24:2, pages 203-212.
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Articles from other publishers (11)

Hamdy A. Shaaban. 2020. Essential Oils - Bioactive Compounds, New Perspectives and Applications. Essential Oils - Bioactive Compounds, New Perspectives and Applications.
Nataliia Frolova, Anatoliy Ukrainets, Olga Korablova & Volodymyr Voitsekhivskyi. (2019) Plants of Nepeta cataria var. citriodora Beck. and essential oils from them for food industry. Potravinarstvo Slovak Journal of Food Sciences 13:1, pages 449-455.
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Esra Küpeli Akkol, Fatma Tuğçe Gürağaç Dereli & Mert Ilhan. (2019) Assessment of Antidepressant Effect of the Aerial Parts of Micromeria myrtifolia Boiss. & Hohen on Mice. Molecules 24:10, pages 1869.
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Hesham R. El-Seedi, Muhammad Azeem, Nasr S. Khalil, Hanem H. Sakr, Shaden A. M. Khalifa, Khalijah Awang, Aamer Saeed, Mohamed A. Farag, Mohamed F. AlAjmi, Katinka Pålsson & Anna-Karin Borg-Karlson. (2017) Essential oils of aromatic Egyptian plants repel nymphs of the tick Ixodes ricinus (Acari: Ixodidae). Experimental and Applied Acarology 73:1, pages 139-157.
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Tanuj K. Tanwar, Arvind Kumar & Nrip K. Pankaj. (2017) Effect of Bacopa monnieri extracts on storage quality of chicken nuggets at refrigeration temperature (4 ± 1°C) . Nutrition & Food Science 47:1, pages 78-88.
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Fatima Zahra Benomari, Nassim Djabou, Ali Medbouhi, Abdelmounaim Khadir, Mourad Bendahou, Chaouki Selles, Jean-Marie Desjobert, Jean Costa & Alain Muselli. (2016) Chemical Variability and Biological Activities of Essential Oils of Micromeria inodora ( Desf .) Benth . from Algeria . Chemistry & Biodiversity 13:11, pages 1559-1572.
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Diana Gómez-Heincke, Inmaculada Martínez, Pedro Partal, Antonio Guerrero & Críspulo Gallegos. (2016) Development of antimicrobial active packaging materials based on gluten proteins. Journal of the Science of Food and Agriculture 96:10, pages 3432-3438.
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Hao Jiang, Jin Wang, Li Song, Xianshuang Cao, Xi Yao, Feng Tang & Yongde Yue. (2016) GC×GC-TOFMS Analysis of Essential Oils Composition from Leaves, Twigs and Seeds of Cinnamomum camphora L. Presl and Their Insecticidal and Repellent Activities. Molecules 21:4, pages 423.
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Maryam Shahnia, Donald W. Schaffner, Ali Khanlarkhani, Farzaneh Shahraz, Behrad Radmehr & Ramin Khaksar. (2012) Modeling the Growth of Escherichia coli under the Effects of Carum copticum Essential Oil, pH, Temperature and NaCl Using Response Surface Methodology . Journal of Food Safety 32:4, pages 415-425.
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Hesham El-Seedi, Mervat Zayed, Shimaa Roshdy, Mohamed Salem, Mohamed Hawata, Farag El-Essawy, Mai El-Barbary & Salah El-Kousy. (2009) Analysis of the essential oil from the aerial parts of Psoralea pubescence (Miq.) Standl and its antibacterial activity. Medicinal Chemistry Research 19:9, pages 1036-1042.
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M.M. Tajkarimi, S.A. Ibrahim & D.O. Cliver. (2010) Antimicrobial herb and spice compounds in food. Food Control 21:9, pages 1199-1218.
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