Citations (13)
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Read on this site (7)
Gökhan Akarca, Ramazan Şevik, Ayşenur Denzikara, Mehmet Kilinç & Çiğdem Aşçioğlu. (2023) Bioactive properties and volatile compounds of the essential oil of the leaves of giant fennel (Çaksır) growing in Türkiye. Journal of Essential Oil Bearing Plants 26:5, pages 1338-1349.
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Gökhan Akarca & Ramazan Sevik. (2021) Biological Activities of Citrus limon L. and Citrus sinensis L. Peel Essential Oils. Journal of Essential Oil Bearing Plants 24:6, pages 1415-1427.
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Ramazan Sevik & Gökhan Akarca. (2021) Investigation of the Chemical Composition of Myrtus communis L. and Gaultheria procumbens L. Essential Oils and their Effects on Foodborne Yeasts. Journal of Essential Oil Bearing Plants 24:5, pages 1146-1158.
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Ramazan Sevik, Gökhan Akarca, Mehmet Kilinc & Çigdem Ascioglu. (2021) Chemical Composition of Tea Tree (Melaleuca alternifolia) (Maiden & Betche) Cheel Essential Oil and Its Antifungal Effect on Foodborne Molds Isolated from Meat Products. Journal of Essential Oil Bearing Plants 24:3, pages 561-570.
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Hamideh Amin Amlashi, Hamid Madani, Ali Sonboli, Shahab Khaghani & Majid Ramezani. (2020) Volatile Composition of The Leaves and Calyces Essential Oil of Roselle (Hibiscus sabdariffa L.) From Iran. Journal of Essential Oil Bearing Plants 23:4, pages 743-755.
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Oktay Tomar, Gökhan Akarca, Veli Gök & Mohamed Fawzy Ramadan. (2020) Composition and Antibacterial Effects of Laurel (Laurus nobilis L.) Leaves Essential Oil. Journal of Essential Oil Bearing Plants 23:2, pages 414-421.
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Akintayo L. Ogundajo, Olamidisun A. Owoyele, Isiaka A. Ogunwande & Moses S. Owolabi. (2016) Chemical Composition of Essential Oil from the Leaves of Clerodendrum polycephalum Baker growing in Nigeria. Journal of Essential Oil Bearing Plants 19:1, pages 119-124.
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Articles from other publishers (6)
Hesham H. A. Rassem, Abdurahman H. Nour, Gomaa A.M. Ali, Najat Masood, Amal H. Al-Bagawi, Tahani Y. A. Alanazi, Sami Magam & Mohammed A. Assiri. (2022) Essential Oil from Hibiscus Flowers through Advanced Microwave-Assisted Hydrodistillation and Conventional Hydrodistillation. Journal of Chemistry 2022, pages 1-10.
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Milan S. Dekić, Niko S. Radulović, Enisa S. Selimović & Fabio Boylan. (2021) A series of esters of diastereomeric menthols: Comprehensive mass spectral libraries and gas chromatographic data. Food Chemistry 361, pages 130130.
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Shi‐Xing Zhou, Xun‐Zhi Zhu, Cai‐Xia Wei, Kai Shi, Cai‐Xia Han, Chi Zhang & Hua Shao. (2021)
Chemical Profile and Phytotoxic Action of
Hibiscus trionum
Essential Oil
. Chemistry & Biodiversity 18:2.
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Gökhan Akarca. (2019) Composition and antibacterial effect on food borne pathogens of Hibiscus surrattensis L. calyces essential oil. Industrial Crops and Products 137, pages 285-289.
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Jung Min Kim, Jae Il Lyu, Min-Kyu Lee, Dong-Gun Kim, Jin-Baek Kim, Bo-Keun Ha, Joon-Woo Ahn & Soon-Jae Kwon. (2019) Cross-species transferability of EST-SSR markers derived from the transcriptome of kenaf (Hibiscus cannabinus L.) and their application to genus Hibiscus. Genetic Resources and Crop Evolution 66:7, pages 1543-1556.
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Akintayo L. Ogundajo, Afusat M. Aruna, Ayo O. Owolabi, Isiaka A. Ogunwande & Guido Flamini. (2015) Essential Oil of Phyllanthus reticulatus Poiret from Nigeria*. American Journal of Plant Sciences 06:01, pages 6-13.
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