Citations (19)
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Selçuk Küçükaydın, Gülsen Tel-Çayan, Mehmet Emin Duru, Memiş Kesdek & Mehmet Öztürk. (2021) Chemical composition and insecticidal activities of the essential oils and various extracts of two Thymus species: Thymus cariensis and Thymus cilicicus. Toxin Reviews 40:4, pages 1461-1471.
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Mehran Zamani Verdi, Habib Abbasipour & Samira Goudarzvande Chegini. (2019) Phytochemical and Insecticidal Study of the Avishan-e-denaii (Thymus daenensis Celak.) Essential Oil against the Melon Aphid (Aphis gossypii Glover). Journal of Essential Oil Bearing Plants 22:2, pages 545-553.
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Masoud Heidary, Javad Karimzadeh, Shahriar Jafari, Maryam Negahban & Jahanshir Shakarami. (2021) Aphicidal activity of urea–formaldehyde nanocapsules loaded with the Thymus daenensis Celak essential oil on Brevicoryne brassicae L.. International Journal of Tropical Insect Science 42:2, pages 1285-1296.
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Fatima Aissaoui, Mariam Hedjal-Chebheb, Abir Soltani, Soumaya Haouel-Hamdi, Oualid Talhi, Borhane Eddine Chérif Ziani & Jouda Mediouni-Ben Jemâa. (2021) Variations of chemical composition of two Algerian essential oils collected for different seasons and assessment of their insecticidal toxicity against three moth pests. Journal of Plant Diseases and Protection 128:5, pages 1167-1176.
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Polyxeni Nikolaou, Paweł Marciniak, Zbigniew Adamski & Nikoletta Ntalli. (2021) Controlling Stored Products’ Pests with Plant Secondary Metabolites: A Review. Agriculture 11:9, pages 879.
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Asgar Ebadollahi, Masumeh Ziaee & Franco Palla. (2020) Essential Oils Extracted from Different Species of the Lamiaceae Plant Family as Prospective Bioagents against Several Detrimental Pests. Molecules 25:7, pages 1556.
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Amin Heydari, Javad Hadian, Hassan Esmaeili, Mohammad Reza Kanani, Mohammad Hossein Mirjalili & Ali Sarkhosh. (2019) Introduction of Thymus daenensis into cultivation: Analysis of agro-morphological, phytochemical and genetic diversity of cultivated clones. Industrial Crops and Products 131, pages 14-24.
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Orlando Campolo, Giulia Giunti, Agatino Russo, Vincenzo Palmeri & Lucia Zappalà. (2018) Essential Oils in Stored Product Insect Pest Control. Journal of Food Quality 2018, pages 1-18.
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Roya Moghimi, Atousa Aliahmadi & Hasan Rafati. (2017) Antibacterial hydroxypropyl methyl cellulose edible films containing nanoemulsions of Thymus daenensis essential oil for food packaging. Carbohydrate Polymers 175, pages 241-248.
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L. Ghaderi, R. Moghimi, A. Aliahmadi, D.J. McClements & H. Rafati. (2017)
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Na Guo, Qing-Yan Gai, Jiao Jiao, Wei Wang, Yuan-Gang Zu & Yu-Jie Fu. (2016) Antibacterial Activity of Fructus forsythia Essential Oil and the Application of EO-Loaded Nanoparticles to Food-Borne Pathogens. Foods 5:4, pages 73.
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Roya Moghimi, Lida Ghaderi, Hasan Rafati, Atousa Aliahmadi & David Julian McClements. (2016) Superior antibacterial activity of nanoemulsion of Thymus daenensis essential oil against E. coli. Food Chemistry 194, pages 410-415.
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Mohammad M. Zarshenas & Liselotte Krenn. (2015) A critical overview on Thymus daenensis Celak.: phytochemical and pharmacological investigations. Journal of Integrative Medicine 13:2, pages 91-98.
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