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Panita Prathomya, Wassana Prisingkorn, Ivan Jakovlić, Fang-Yu Deng, Yu-Hua Zhao & Wei-Min Wang. (2019) Effects of the total fish meal replacement by soybean meal on growth parameters, serum biochemistry, and hepatic and intestinal histology of juvenile blunt snout bream (Megalobrama amblycephala). Journal of Applied Aquaculture 31:3, pages 254-270.
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Articles from other publishers (9)
Ahmed Elsayed Sallam, Mohamed M. M. El‐feky, Mohamed S. Ahmed & Abdallah Tageldein Mansour. (2021)
Potential use of whey protein as a partial substitute of fishmeal on growth performance, non‐specific immunity and gut histological status of juvenile European seabass,
Dicentrarchus labrax
. Aquaculture Research 53:4, pages 1527-1541.
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Mohamed Ashour, Hamdy A. Abo-Taleb, Abdel-Kader M. Hassan, Othman F. Abdelzaher, Mohamed M. Mabrouk, Mohamed A. Elokaby, Othman M. Alzahrani, Samy F. Mahmoud, Mohamed M. M. El-feky, Walaa M. Shaban & Abdallah Tageldein Mansour. (2021) Valorization Use of Amphipod Meal, Gammarus pulex, as a Fishmeal Substitute on Growth Performance, Feed Utilization, Histological and Histometric Indices of the Gut, and Economic Revenue of Grey Mullet. Journal of Marine Science and Engineering 9:12, pages 1336.
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Norhan E. Saleh, Mohamed Helal, Nadia G. Ali, Eman Abbas & Mohsen Abdel-Tawwab. (2021) Effects of using vital wheat gluten in practical diets on growth, intestinal histopathology, proinflammation-related gene expression, and resistance of white seabream (Diplodus sargus) to Staphylococcus epidermidis infection. Aquaculture 537, pages 736508.
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Corey C. Hanson, M. Chinonye Udechukwu, Aishwarya Mohan, Derek M. Anderson, Chibuike C. Udenigwe, Stefanie M. Colombo & Stephanie A. Collins. (2020) Whey protein hydrolysate as a multi-functional ingredient in diets for Arctic charr: Effect on growth response and hepatic antioxidative status. Animal Feed Science and Technology 270, pages 114698.
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Somrak Rodjaroen, Karun Thongprajukaew, Peerapong Jaihao, Suktianchai Saekhow & Nutt Nuntapong. (2020) Mixed feeding schedules switching between dietary crude protein levels for mono-sex male Nile tilapia (Oreochromis niloticus). Aquaculture Reports 18, pages 100509.
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Mohamed E. Abou‐El‐Atta, Mohsen Abdel‐Tawwab, Nashwa Abdel‐Razek & Taghrid M. N. Abdelhakim. (2019)
Effects of dietary probiotic
Lactobacillus plantarum
and whey protein concentrate on the productive parameters, immunity response and susceptibility of Nile tilapia,
Oreochromis niloticus
(L.), to
Aeromonas sobria
infection
. Aquaculture Nutrition 25:6, pages 1367-1377.
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Shimaa A. Amer, Ali Osman, Naif A. Al-Gabri, Shafika A. M. Elsayed, Ghada I. Abd El-Rahman, Mohamed Tharwat Elabbasy, Shaimaa A. A. Ahmed & Rowida E. Ibrahim. (2019) The Effect of Dietary Replacement of Fish Meal with Whey Protein Concentrate on the Growth Performance, Fish Health, and Immune Status of Nile Tilapia Fingerlings, Oreochromis niloticus. Animals 9:12, pages 1003.
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Nagwan El‐Habashi, Sabreen E. Fadl, Hanaa F. Farag, Doaa M. Gad, Abdelgawad Y. Elsadany & Mohamed S. El Gohary. (2019)
Effect of using
Spirulina
and
Chlorella
as feed additives for elevating immunity status of Nile tilapia experimentally infected with
Aeromonas hydrophila
. Aquaculture Research 50:10, pages 2769-2781.
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Malgorzata Teodorowicz, Wouter H. Hendriks, Harry J. Wichers & Huub F. J. Savelkoul. (2018) Immunomodulation by Processed Animal Feed: The Role of Maillard Reaction Products and Advanced Glycation End-Products (AGEs). Frontiers in Immunology 9.
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