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Journal of Food Products Marketing Volume 18, 2012 - Issue 3
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Articles

Marketing “Gamer Foods”: Qualitative Insights into Responsible Strategy Development

James Cronin Department of Food Business and Development, University College Cork, Cork, IrelandCorrespondence[email protected]
&
Mary McCarthy Department of Food Business and Development, University College Cork, Cork, Ireland
Pages 163-185 | Published online: 19 Apr 2012

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Petek Tosun, Merve Yanar, Selime Sezgin & Nimet Uray. (2021) Meat Substitutes in Sustainability Context: A Content Analysis of Consumer Attitudes. Journal of International Food & Agribusiness Marketing 33:5, pages 541-563.
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Articles from other publishers (3)

Tapani N. Joelsson, Henna Syrjälä, Harri Luomala & Tuomas Mäkilä. (2023) Geek Cuisine: Extending the Narrative of a Junk Food Gamer. Games and Culture 18:8, pages 1071-1094.
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Oscar Alonso Vélez, Sandra Milena Palacio López, Yuri Lorene Hernández Fernández, Paola Andrea Ortiz Rendón & Luisa Fernanda Gaviria Martínez. (2019) Aprendizaje basado en juegos formativos: caso Universidad en Colombia. Revista Electrónica de Investigación Educativa 21, pages 1-10.
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Henna Syrjälä, Harri T. Luomala & Minna Autio. (2017) Fluidity of places in everyday food consumption: Introducing snackscapes. International Journal of Consumer Studies 41:6, pages 761-768.
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