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Journal of Herbs, Spices & Medicinal Plants Volume 21, 2015 - Issue 2
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Original Articles

Identification and Quantification of Phenolic Compounds in Alpinia galanga and Alpinia calcarata and its Relation to Free Radical Quenching Properties: A Comparative Study

Suresh V. NampoothiriDepartment of Natural Product Chemistry, School of Chemistry, Madurai Kamaraj University, Madurai, Tamil Nadu, India;Department of Chemistry, Sreekrishna College, Guruvayoor, Thrissur, Kerala, India
,
T. EsakkiduraiDepartment of Chemistry, Devanga Arts College, Arupukottai, Tamil Nadu, India
&
K. PitchumaniDepartment of Natural Product Chemistry, School of Chemistry, Madurai Kamaraj University, Madurai, Tamil Nadu, IndiaCorrespondence[email protected] [email protected]
Pages 140-147 | Received 05 Jan 2014, Published online: 20 Aug 2014

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Read on this site (3)

Suresh V Nampoothiri, B. Suresh Kumar, T. Esakkidurai & K. Pitchumani. (2018) Green Synthesis of Silver Nanoparticles Using a Characterized Polyphenol Rich Fraction from Terminalia bellirica and the Evaluation of its Cytotoxicity in Normal and Cancer Cells. Journal of Biologically Active Products from Nature 8:6, pages 352-363.
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Maria Saleh Siddiqui, Ayaz Ali Memon, Shahabuddin Memon & Shabana Gul Baloch. (2017) Cuscuta reflexa as a Rich Source of Bioactive Phenolic Compounds. Journal of Herbs, Spices & Medicinal Plants 23:2, pages 157-168.
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Raja Radha, Vairathevar Sivasamy Vasantha & Kasi Pitchumani. (2016) Chemical constituents from the flowering buds of Bauhinia tomentosa Linn (FBBT). Natural Product Research 30:14, pages 1670-1674.
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Articles from other publishers (9)

Mutakin, Nyi Mekar Saptarini, Riezki Amalia, Sri Adi Sumiwi, Sandra Megantara, Febrina Amelia Saputri & Jutti Levita. (2023) Molecular Docking Simulation of Phenolics towards Tyrosinase, Phenolic Content, and Radical Scavenging Activity of Some Zingiberaceae Plant Extracts. Cosmetics 10:6, pages 149.
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Janette Baloghová, Radka Michalková, Zuzana Baranová, Gabriela Mojžišová, Zuzana Fedáková & Ján Mojžiš. (2023) Spice-Derived Phenolic Compounds: Potential for Skin Cancer Prevention and Therapy. Molecules 28:17, pages 6251.
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M.E. El-Speiy, M.A. El-Sawy, T.A. Sadaka, M.A. Abd-Elaal, M.R. Habib, M.M. Abdella & Mostafa S.A. Khattab. (2023) Impact of Alpinia galanga and zinc on semen quality and some reproductive hormone constituents in California rabbit bucks . Zygote, pages 1-7.
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Arya Kadukkattil Ramanunny, Sheetu Wadhwa, Monica Gulati, Sukriti Vishwas, Rubiya Khursheed, Keshav Raj Paudel, Saurabh Gupta, Omji Porwal, Saad M. Alshahrani, Niraj Kumar Jha, Dinesh Kumar Chellappan, Parteek Prasher, Gaurav Gupta, Jon Adams, Kamal Dua, Devesh Tewari & Sachin Kumar Singh. (2022) Journey of Alpinia galanga from kitchen spice to nutraceutical to folk medicine to nanomedicine. Journal of Ethnopharmacology 291, pages 115144.
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Anish Nag. 2022. Research Anthology on Recent Advancements in Ethnopharmacology and Nutraceuticals. Research Anthology on Recent Advancements in Ethnopharmacology and Nutraceuticals 378 400 .
Jefferson D. da Cruz, Maria A. Mpalantinos, Aline de S. Ramos, José Luiz P. Ferreira, Aimêe A. de Oliveira, Nilton L. Netto Júnior, Jefferson Rocha de A. Silva & Ana Claudia F. Amaral. (2020) Chemical standardization, antioxidant activity and phenolic contents of cultivated Alpinia zerumbet preparations. Industrial Crops and Products 151, pages 112495.
Crossref
Anish Nag. 2020. Ethnomedicinal Plant Use and Practice in Traditional Medicine. Ethnomedicinal Plant Use and Practice in Traditional Medicine 131 153 .
Yan-Qing Zhou, Hui Liu, Mu-Xue He, Ruibing Wang, Qing-Qian Zeng, Ying Wang, Wen-Cai Ye & Qing-Wen Zhang. 2018. Natural and Artificial Flavoring Agents and Food Dyes. Natural and Artificial Flavoring Agents and Food Dyes 351 396 .
T. K. LimT. K. Lim. 2016. Edible Medicinal and Non-Medicinal Plants. Edible Medicinal and Non-Medicinal Plants 133 168 .

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