Citations (26)
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Wilson Cheong Hin Hong, Henrique Fátima Boyol Ngan, Joanne Yu & Ying Zhao. (2022) An eye-tracking study of exoticism in intra-national destinations in the Greater Bay area of China. Tourism Recreation Research 47:4, pages 414-427.
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Thilini Alahakoon & Maduka Udunuwara. (2022) Intangible cultural heritage as a peak touristic experience in Sri Lanka. Journal of Heritage Tourism 17:3, pages 312-326.
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Pattarachit Choompol Gozzoli & Roberto B. Gozzoli. (2021) Outstanding Universal Value and Sustainability at Ban Chiang World Heritage, Thailand. Heritage & Society 14:2-3, pages 184-215.
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Madhurima Deb. (2021) An empirical investigation on heritage destination positioning and loyalty. Current Issues in Tourism 24:12, pages 1735-1748.
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Jude Yew, Sameer Deshpande, Natalie Precians, Kelvin Cheng & Ellen Yi-Luen Do. (2020) A location-aware app to support the heritage trail experience in Singapore. Journal of Heritage Tourism 15:6, pages 680-695.
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Nagathisen Katahenggam. (2020) Tourist perceptions and preferences of authenticity in heritage tourism: visual comparative study of George Town and Singapore. Journal of Tourism and Cultural Change 18:4, pages 371-385.
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M. Francisca Blasco López, Nuria Recuero Virto, Joaquín Aldas Manzano & Jesús García-Madariaga. (2020) Archaeological tourism: looking for visitor loyalty drivers. Journal of Heritage Tourism 15:1, pages 60-75.
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Babalwa B. Mgxekwa, Marco Scholtz & Melville Saayman. (2019) A typology of memorable experience at Nelson Mandela heritage sites. Journal of Heritage Tourism 14:4, pages 325-339.
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Articles from other publishers (18)
Şükrü Fırat Çiftçi & Beykan Çizel. (2024) Exploring relations among authentic tourism experience, experience quality, and tourist behaviours in phygital heritage with experimental design. Journal of Destination Marketing & Management 31, pages 100848.
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Daniel Paiva. (2023) The paradox of atmosphere: Tourism, heritage, and urban liveability. Annals of Tourism Research 101, pages 103600.
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Kichan Nam, Christopher S. Dutt & Jeff Baker. (2022) Authenticity in Objects and Activities: Determinants of Satisfaction with Virtual Reality Experiences of Heritage and Non-Heritage Tourism Sites. Information Systems Frontiers 25:3, pages 1219-1237.
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Nour Salah Al-okaily, Nidal Alzboun, Ziad Alrawadieh & Muna Slehat. (2022) The impact of eudaimonic well-being on experience and loyalty: a tourism context. Journal of Services Marketing 37:2, pages 216-231.
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Victor Oluwafemi Olorunsola, Mehmet Bahri Saydam, Taiwo Temitope Lasisi & Ali Ozturen. (2023) Exploring tourists’ experiences when visiting Petra archaeological heritage site: voices from TripAdvisor. Consumer Behavior in Tourism and Hospitality 18:1, pages 81-96.
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Ricardo David Hernández-Rojas, Nuria Huete-Alcocer & Amalia Hidalgo-Fernández. (2022) Analysis of the impact of traditional gastronomy on loyalty to a world heritage destination. International Journal of Gastronomy and Food Science 30, pages 100585.
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Ge Wang, Liman Huang, Changliang Xu, Kai He, Kang Shen & Peiyu Liang. (2022) Analysis of the Mediating Role of Place Attachment in the Link between Tourists’ Authentic Experiences of, Involvement in, and Loyalty to Rural Tourism. Sustainability 14:19, pages 12795.
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Cheng-Hsiang Yang, Yikang Sun, Po-Hsien Lin & Rungtai Lin. (2022) Sustainable Development in Local Culture Industries: A Case Study of Taiwan Aboriginal Communities. Sustainability 14:6, pages 3404.
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Mar Gómez-Rico, Arturo Molina-Collado, María Leticia Santos-Vijande & Anil Bilgihan. (2021) Motivations, self-congruity and restaurant innovativeness as antecedents of a creative-food tourism experience: the moderating effect of first-time and repeat tourists. British Food Journal 124:2, pages 406-429.
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Yang Zhang, Yu Xiong & Timothy J. Lee. (2020) A culture-oriented model of consumers’ hedonic experiences in luxury hotels. Journal of Hospitality and Tourism Management 45, pages 399-409.
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Francesc Fusté-Forné. (2020) Say Gouda, say cheese: Travel narratives of a food identity. International Journal of Gastronomy and Food Science 22, pages 100252.
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Paola Castellani, Angelo Bonfanti, Rossella Canestrino & Pierpaolo Magliocca. (2020) Dimensions and triggers of memorable tourism experiences: evidence from Italian social enterprises. The TQM Journal 32:6, pages 1115-1138.
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Nagathisen Katahenggam & Victor Wee. (2020) Contextualizing the issue of touristification in Asia. International Journal of Tourism Cities 6:4, pages 999-1013.
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Deepak Chhabra. (2020) Optimizing Authenticity: The Dialectics of Heritage. Collections: A Journal for Museum and Archives Professionals 16:2, pages 135-138.
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Diep Ngoc Su, Nguyen An Ngoc Nguyen, Quynh Nhu Thi Nguyen & Thao Phuong Tran. (2020) The link between travel motivation and satisfaction towards a heritage destination: The role of visitor engagement, visitor experience and heritage destination image. Tourism Management Perspectives 34, pages 100634.
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Myung Ja Kim, Choong-Ki Lee & Timothy Jung. (2018) Exploring Consumer Behavior in Virtual Reality Tourism Using an Extended Stimulus-Organism-Response Model. Journal of Travel Research 59:1, pages 69-89.
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Abbie-Gayle Johnson & Barbara Neuhofer. (2017) Airbnb – an exploration of value co-creation experiences in Jamaica. International Journal of Contemporary Hospitality Management 29:9, pages 2361-2376.
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Francesc Fusté-Forné. (2016) Tasting cheesescapes in Canterbury (New Zealand). New Zealand Geographer 72:1, pages 41-50.
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