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Natural Product Letters Volume 15, 2001 - Issue 1
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Original Articles

Headspace Constituents of the Tree Remain of Cinnamomum camphora

Mitsuo Miyazawa Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University 3-4 1, Kowakae, Higashiosaka-shi, Osaka, 577-8502, Japan
,
Yuya Hashimoto Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University 3-4 1, Kowakae, Higashiosaka-shi, Osaka, 577-8502, Japan
,
Yasuo Taniguchi Taiyo Perfume Co., Ltd. 1-6-27, Higashiawaji, Higashiyodogawa-ku, Osaka, 533-0023, Japan
&
Kouji Kubota Taiyo Perfume Co., Ltd. 1-6-27, Higashiawaji, Higashiyodogawa-ku, Osaka, 533-0023, Japan
Pages 63-69 | Received 07 Apr 2000, Published online: 04 Oct 2006

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Catherine Ulbricht, Erica Seamon, Regina C. Windsor, Nicole Armbruester, J. Kathryn Bryan, Dawn Costa, Nicole Giese, Joerg Gruenwald, Ramon Iovin, Richard Isaac, Jill M. Grimes Serrano, Shaina Tanguay-Colucci, Wendy Weissner, Heeja Yoon & Jie Zhang. (2011) An Evidence-Based Systematic Review of Cinnamon (Cinnamomum spp.) by the Natural Standard Research Collaboration. Journal of Dietary Supplements 8:4, pages 378-454.
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Yazhi Yuan, Mei Su, Jing Liu, Yajing Lou, Yufeng Xia & Bo Zhou. (2020) Four-week intravenous repeated dose toxicity study of vitacamphorae injection in rats. Naunyn-Schmiedeberg's Archives of Pharmacology 393:10, pages 2001-2007.
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Ali Mohammadi, Maryam Hashemi & Seyed Masoud Hosseini. (2015) Chitosan nanoparticles loaded with Cinnamomum zeylanicum essential oil enhance the shelf life of cucumber during cold storage. Postharvest Biology and Technology 110, pages 203-213.
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Sena Ohtsubo, Tsugumi Fujita, Akitomo Matsushita, Chang–Yu Jiang & Eiichi Kumamoto. (2014) Inhibitory actions of aroma–oil chemicals on compound action potentials in the frog sciatic nerveカエル坐骨神経の複合活動電位に及ぼすアロマ精油成分の抑制作用. PAIN RESEARCH 29:1, pages 17-30.
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Yijuan Chen & Guanghui Dai. (2012) Antifungal activity of plant extracts against Colletotrichum lagenarium, the causal agent of anthracnose in cucumber. Journal of the Science of Food and Agriculture 92:9, pages 1937-1943.
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Xiao Yi Hu, Dang Quan Zhang & Lin Lin Guo. (2011) Py-GC/MS Analysis of Bioactive Components of 550°C Pyrolyzate from Acetone Extractives of <i>Cinnamomum camphora</i> Root Wood. Key Engineering Materials 480-481, pages 478-483.
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Gong Xiu He, Dang Quan Zhang & Lin Lin Guo. (2011) High-Grade Utilization of Recovering Wastewater from <i>Cinnamomum Camphora</i> Oil. Key Engineering Materials 480-481, pages 272-277.
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Qi Mei Liu, Dang Quan Zhang, Kuan Peng & Wan Xi Peng. (2011) Deep Analysis on Bioindustry Prospects of 40°С Volatiles of <i>Cinnamomum camphora</i> Branches. Key Engineering Materials 480-481, pages 266-271.
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Dang Quan Zhang, Lin Lin Guo, Huai Yun Zhang, Fan Wang, Li Hui Wang & Kun Yue. (2011) Analysis of Biomedical Components of Pyrolyzate of <i>Cinnamomum camphora</i> Root Wood. Key Engineering Materials 480-481, pages 225-230.
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Jiang-Ning Hu, Bing Zhang, Xue-Mei Zhu, Jing Li, Ya-Wei Fan, Rong Liu, Liang Tang, Ki-Teak Lee & Ze-Yuan Deng. (2011) Characterization of Medium-Chain Triacylglycerol (MCT)-Enriched Seed Oil from Cinnamomum camphora (Lauraceae) and Its Oxidative Stability. Journal of Agricultural and Food Chemistry 59:9, pages 4771-4778.
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Dang Quan Zhang, Huai Yun Zhang, Lin Lin Guo & Kuan Peng. (2011) Determination of Bioactive Components of Acetone Extractives of <i>Cinnamomum camphora</i> Root Wood by Py-GC/MS under 350°C. Advanced Materials Research 230-232, pages 837-841.
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Mitsuo MIYAZAWA. (2011) Studies on Metabolism and Biological Activities of Chemical Components in Essential Oil. Oleoscience 11:12, pages 463-480.
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Donald G. Barceloux. (2009) Cinnamon (Cinnamomum Species). Disease-a-Month 55:6, pages 327-335.
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Donald G. Barceloux. 2008. Medical Toxicology of Natural Substances. Medical Toxicology of Natural Substances 407 413 .
Donald G. Barceloux. 2008. Medical Toxicology of Natural Substances. Medical Toxicology of Natural Substances 39 43 .
Hye Ja Lee, Eun-A Hyun, Weon Jong Yoon, Byung Hun Kim, Man Hee Rhee, Hee Kyoung Kang, Jae Youl Cho & Eun Sook Yoo. (2006) In vitro anti-inflammatory and anti-oxidative effects of Cinnamomum camphora extracts. Journal of Ethnopharmacology 103:2, pages 208-216.
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Mitsuo Miyazawa, Ayako Teranishi & Yukio Ishikawa. (2003) Components of the essential oil from Petasites japonicus . Flavour and Fragrance Journal 18:3, pages 231-233.
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