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Hypertension in Pregnancy Volume 37, 2018 - Issue 2
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Original Articles

Changes in endothelial function, arterial stiffness and blood pressure in pregnant women after consumption of high-flavanol and high-theobromine chocolate: a double blind randomized clinical trial

Asma BabarResearch center, Centre hospitalier universitaire de Québec, Québec, Canada;Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, CanadaView further author information
,
Emmanuel BujoldResearch center, Centre hospitalier universitaire de Québec, Québec, Canada;Department of Obstetrics and Gynecology, Université Laval, Québec, CanadaView further author information
,
Vicky LeblancInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, CanadaView further author information
,
Élise Lavoie-LebelInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, CanadaView further author information
,
Joalee PaquetteResearch center, Centre hospitalier universitaire de Québec, Québec, Canada;Department of Obstetrics and Gynecology, Université Laval, Québec, CanadaView further author information
,
Laurent BazinetInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, Canada;Department of Food and Nutrition Sciences, Université Laval, Québec, CanadaView further author information
,
Simone LemieuxInstitute of Nutrition and Functional Foods (INAF), Université Laval, Québec, CanadaView further author information
,
Isabelle MarcResearch center, Centre hospitalier universitaire de Québec, Québec, CanadaView further author information
,
Belkacem AbdousResearch center, Centre hospitalier universitaire de Québec, Québec, CanadaView further author information
&
Sylvie DodinResearch center, Centre hospitalier universitaire de Québec, Québec, Canada;Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, Canada;Department of Obstetrics and Gynecology, Université Laval, Québec, CanadaCorrespondence[email protected]
View further author information
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Pages 68-80 | Received 28 Sep 2016, Accepted 19 Feb 2018, Published online: 16 Apr 2018

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Banafsheh Jafari Azad, Elnaz Daneshzad, Ali Pasha Meysamie & Fariba Koohdani. (2021) Chronic and acute effects of cocoa products intake on arterial stiffness and platelet count and function: A systematic review and dose-response Meta-analysis of randomized clinical trials. Critical Reviews in Food Science and Nutrition 61:3, pages 357-379.
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